Canada — Canadian Nutrient File
Chicken, broiler, light meat, raw
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (108)
| Nutrient | Value | Unit |
|---|---|---|
| Carbohydrate | 0 | g |
| Fibre, total dietary | 0 | g |
| 12:0 | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Sugars, total | 0 | g |
| Vitamin C | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 18:4 | 0 | g |
| 22:1 | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| Sucrose | 0 | g |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Mannitol | 0 | g |
| Sorbitol | 0 | g |
| Galactose | 0 | g |
| Beta carotene | 0 | µg |
| Total monosaccharides | 0 | g |
| Total disaccharides | 0 | g |
| Starch | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 22:1c | 0 | g |
| 22:1t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 18:3 | 0.01 | g |
| 14:0 | 0.01 | g |
| 20:5n-3 (EPA) | 0.01 | g |
| 22:5n-3 (DPA) | 0.01 | g |
| 20:1 | 0.01 | g |
| 18:3n3cccn-3 | 0.01 | g |
| Manganese, Mn | 0.018 | mg |
| 22:6n-3 (DHA) | 0.02 | g |
| Copper, Cu | 0.04 | mg |
| 16:1 | 0.04 | g |
| Fatty acids, polyunsaturated, total omega n-3 | 0.05 | g |
| 20:4 | 0.06 | g |
| 20:4n-6 | 0.06 | g |
| Thiamin | 0.068 | mg |
| Riboflavin | 0.092 | mg |
| 18:0 | 0.13 | g |
| 18:2 | 0.22 | g |
| Tocopherol, alpha | 0.22 | mg |
| 18:2n6cc | 0.22 | g |
| Vitamin D | 0.27 | µg |
| Tryptophan | 0.271 | g |
| 16:0 | 0.28 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 0.28 | g |
| Cystine | 0.297 | g |
| 18:1 | 0.34 | g |
| Fatty acids, polyunsaturated, total | 0.37 | g |
| Vitamin B-12 | 0.38 | µg |
| Fatty acids, monounsaturated, total | 0.39 | g |
| Fatty acids, saturated, total | 0.44 | g |
| Vitamin B-6 | 0.54 | mg |
| Methionine | 0.642 | g |
| Histidine | 0.72 | g |
| Iron, Fe | 0.73 | mg |
| Tyrosine | 0.783 | g |
| Serine | 0.798 | g |
| Pantothenic acid | 0.822 | mg |
| Phenylalanine | 0.921 | g |
| Proline | 0.954 | g |
| Zinc, Zn | 0.97 | mg |
| Ash | 0.98 | g |
| Threonine | 0.98 | g |
| Glycine | 1.14 | g |
| Valine | 1.151 | g |
| Isoleucine | 1.225 | g |
| Alanine | 1.266 | g |
| Arginine | 1.399 | g |
| Total Fat | 1.65 | g |
| Leucine | 1.741 | g |
| Lysine | 1.971 | g |
| Aspartic acid | 2.068 | g |
| Vitamin K | 2.4 | µg |
| Glutamic acid | 3.474 | g |
| Folacin, total | 4 | µg |
| Folate, naturally occurring | 4 | µg |
| Dietary folate equivalents, DFE | 4 | µg |
| Retinol | 8 | µg |
| Retinol activity equivalents, RAE | 8 | µg |
| Niacin | 10.604 | mg |
| Vitamin D (IU) | 10.8 | IU |
| Calcium, Ca | 12 | mg |
| Niacin equivalents | 15.12067 | NE |
| Selenium, Se | 17.8 | µg |
| Protein | 23.2 | g |
| Magnesium, Mg | 27 | mg |
| Cholesterol | 58 | mg |
| Sodium, Na | 68 | mg |
| Moisture | 74.86 | g |
| Energy (kcal) | 114 | kCal |
| Phosphorus, P | 187 | mg |
| Potassium, K | 239 | mg |
| Energy (kJ) | 477 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 590. Original source.
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