Canada — Canadian Nutrient File
Chicken, broiler, drumstick, meat and skin, stewed
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (100)
| Nutrient | Value | Unit |
|---|---|---|
| Carbohydrate | 0 | g |
| Fibre, total dietary | 0 | g |
| Vitamin C | 0 | mg |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 18:4 | 0 | g |
| Sucrose | 0 | g |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Mannitol | 0 | g |
| Sorbitol | 0 | g |
| Sugars, total | 0 | g |
| Galactose | 0 | g |
| Beta carotene | 0 | µg |
| Total monosaccharides | 0 | g |
| Total disaccharides | 0 | g |
| Starch | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 20:5n-3 (EPA) | 0.01307 | g |
| Manganese, Mn | 0.019 | mg |
| 12:0 | 0.02615 | g |
| 22:5n-3 (DPA) | 0.02615 | g |
| Thiamin | 0.05 | mg |
| 22:6n-3 (DHA) | 0.05229 | g |
| Copper, Cu | 0.071 | mg |
| Vitamin D | 0.1 | µg |
| 14:0 | 0.10458 | g |
| 18:3 | 0.11766 | g |
| 20:1 | 0.11766 | g |
| 18:3n3cccn-3 | 0.11766 | g |
| 20:4 | 0.1438 | g |
| 20:4n-6 | 0.1438 | g |
| Vitamin B-6 | 0.19 | mg |
| Riboflavin | 0.19 | mg |
| Fatty acids, polyunsaturated, total omega n-3 | 0.209 | g |
| Vitamin B-12 | 0.22 | µg |
| Tryptophan | 0.23117 | g |
| Cystine | 0.27071 | g |
| Methionine | 0.54951 | g |
| Histidine | 0.6085 | g |
| Tyrosine | 0.66587 | g |
| Serine | 0.71759 | g |
| 16:1 | 0.74516 | g |
| 18:0 | 0.78438 | g |
| Phenylalanine | 0.7984 | g |
| Ash | 0.82 | g |
| Threonine | 0.84931 | g |
| Pantothenic acid | 0.858 | mg |
| Proline | 0.95679 | g |
| Valine | 0.998 | g |
| Isoleucine | 1.03437 | g |
| Alanine | 1.17498 | g |
| Glycine | 1.25013 | g |
| Arginine | 1.27114 | g |
| Iron, Fe | 1.33 | mg |
| Leucine | 1.49903 | g |
| Lysine | 1.68246 | g |
| Aspartic acid | 1.82388 | g |
| Zinc, Zn | 2.65 | mg |
| 18:2 | 2.66689 | g |
| 18:2n6cc | 2.66689 | g |
| 16:0 | 2.77148 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 2.811 | g |
| Glutamic acid | 3.00775 | g |
| Fatty acids, polyunsaturated, total | 3.11137 | g |
| Fatty acids, saturated, total | 3.80424 | g |
| Niacin | 4.204 | mg |
| 18:1 | 4.37946 | g |
| Betaine | 5 | mg |
| Vitamin D (IU) | 5 | IU |
| Fatty acids, monounsaturated, total | 5.32071 | g |
| Folacin, total | 7 | µg |
| Folate, naturally occurring | 7 | µg |
| Dietary folate equivalents, DFE | 7 | µg |
| Niacin equivalents | 8.05683 | NE |
| Total Fat | 10.34 | g |
| Calcium, Ca | 11 | mg |
| Selenium, Se | 17 | µg |
| Magnesium, Mg | 20 | mg |
| Protein | 25.32 | g |
| Retinol | 27 | µg |
| Retinol activity equivalents, RAE | 27 | µg |
| Choline, total | 59.2 | mg |
| Moisture | 65.12 | g |
| Sodium, Na | 76 | mg |
| Cholesterol | 83 | mg |
| Phosphorus, P | 141 | mg |
| Potassium, K | 184 | mg |
| Energy (kcal) | 204 | kCal |
| Energy (kJ) | 853 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 846. Original source.
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