Canada — Canadian Nutrient File
Chicken, broiler, breast, meat and skin, roasted
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (110)
| Nutrient | Value | Unit |
|---|---|---|
| Carbohydrate | 0 | g |
| Fibre, total dietary | 0 | g |
| Vitamin C | 0 | mg |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 18:4 | 0 | g |
| Sucrose | 0 | g |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Mannitol | 0 | g |
| Sorbitol | 0 | g |
| Sugars, total | 0 | g |
| Galactose | 0 | g |
| Beta carotene | 0 | µg |
| 10:0 | 0 | g |
| 22:1 | 0 | g |
| Total monosaccharides | 0 | g |
| Total disaccharides | 0 | g |
| Starch | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| 22:1c | 0 | g |
| 22:1t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 20:5n-3 (EPA) | 0.01 | g |
| 22:5n-3 (DPA) | 0.01 | g |
| 12:0 | 0.01 | g |
| Manganese, Mn | 0.018 | mg |
| 22:6n-3 (DHA) | 0.03 | g |
| Copper, Cu | 0.05 | mg |
| 18:3 | 0.06 | g |
| 14:0 | 0.06 | g |
| 18:3n3cccn-3 | 0.06 | g |
| Thiamin | 0.066 | mg |
| 20:4 | 0.07 | g |
| 20:4n-6 | 0.0786 | g |
| 20:1 | 0.0899 | g |
| Vitamin D | 0.1 | µg |
| Riboflavin | 0.119 | mg |
| Fatty acids, polyunsaturated, total omega n-3 | 0.123 | g |
| Tocopherol, alpha | 0.3 | mg |
| Vitamin K | 0.3 | µg |
| Vitamin B-12 | 0.32 | µg |
| Tryptophan | 0.34 | g |
| Cystine | 0.39 | g |
| 16:1 | 0.4 | g |
| 18:0 | 0.45 | g |
| Vitamin B-6 | 0.56 | mg |
| Methionine | 0.807 | g |
| Histidine | 0.897 | g |
| Pantothenic acid | 0.936 | mg |
| Tyrosine | 0.98 | g |
| Ash | 0.99 | g |
| Zinc, Zn | 1.02 | mg |
| Serine | 1.04 | g |
| Iron, Fe | 1.07 | mg |
| Phenylalanine | 1.169 | g |
| Threonine | 1.244 | g |
| Proline | 1.347 | g |
| 18:2 | 1.41 | g |
| 18:2n6cc | 1.41 | g |
| Valine | 1.461 | g |
| Isoleucine | 1.525 | g |
| 16:0 | 1.61 | g |
| Fatty acids, polyunsaturated, total | 1.66 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 1.663 | g |
| Alanine | 1.688 | g |
| Glycine | 1.72 | g |
| Arginine | 1.837 | g |
| Fatty acids, saturated, total | 2.19 | g |
| Leucine | 2.198 | g |
| Lysine | 2.473 | g |
| 18:1 | 2.51 | g |
| Aspartic acid | 2.657 | g |
| Fatty acids, monounsaturated, total | 3.03 | g |
| Folacin, total | 4 | µg |
| Folate, naturally occurring | 4 | µg |
| Dietary folate equivalents, DFE | 4 | µg |
| Glutamic acid | 4.404 | g |
| Vitamin D (IU) | 5 | IU |
| Betaine | 6.2 | mg |
| Total Fat | 7.78 | g |
| Niacin | 12.71 | mg |
| Calcium, Ca | 14 | mg |
| Niacin equivalents | 18.37667 | NE |
| Selenium, Se | 24.7 | µg |
| Magnesium, Mg | 27 | mg |
| Retinol | 28 | µg |
| Retinol activity equivalents, RAE | 28 | µg |
| Protein | 29.8 | g |
| Moisture | 62.44 | g |
| Sodium, Na | 71 | mg |
| Choline, total | 72.8 | mg |
| Cholesterol | 84 | mg |
| Energy (kcal) | 197 | kCal |
| Phosphorus, P | 214 | mg |
| Potassium, K | 245 | mg |
| Energy (kJ) | 824 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 839. Original source.
Get free recall alerts
Reading about Chicken, broiler, breast, meat and skin, roasted? Pet products get recalled all the time — get a free email when a new pet-relevant recall is published. Unsubscribe any time.
Opt-in only: we store your email, language, optional species filter and the page you signed up on, and send a welcome email with a one-click unsubscribe link. We never share your address.