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United States — USDA FoodData Central

Cherries, sweet, dark red, raw

Per-100 g nutrient composition · Fruits and Fruit Juices.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (31)

NutrientValueUnit
Sugars, Total13.872G
Energy (Atwater Specific Factors)63.290775KCAL
Energy (Atwater General Factors)70.5425KCAL
Carbohydrate, by difference16.163125G
Protein1.039375G
Vitamin B-60.04888MG
Iron, Fe0.1054MG
Glucose8.359G
Quinic acid0MG
Citric acid0MG
Phosphorus, P23.25MG
Water82.18G
Copper, Cu0.06925MG
Pyruvic acid0MG
Manganese, Mn0.07336MG
Sucrose0G
Magnesium, Mg12.11MG
Fructose5.513G
Lactose0G
Malic acid762.4MG
Nitrogen0.1663G
Oxalic acid0MG
Vitamin C, total ascorbic acid10.39MG
Sodium, Na0MG
Zinc, Zn0.06446MG
Ash0.425G
Potassium, K229.6MG
Maltose0G
Calcium, Ca12.26MG
Total lipid (fat)0.1925G
Molybdenum, Mo0.97UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 2346399. Original source.

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