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United States — USDA FoodData Central

Cherries, sour, red, canned, extra heavy syrup pack, solids and liquids

Per-100 g nutrient composition · Fruits and Fruit Juices.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (44)

NutrientValueUnit
Energy477kJ
Folic acid0UG
Folate, DFE7UG
Fiber, total dietary0.8G
Vitamin D (D2 + D3), International Units0IU
Retinol0UG
Vitamin A, RAE35UG
Fatty acids, total trans0G
Protein0.71G
Ash0.24G
Iron, Fe1.26MG
Magnesium, Mg5MG
Phosphorus, P9MG
Sodium, Na7MG
Copper, Cu0.065MG
Manganese, Mn0.07MG
Vitamin A, IU696IU
Fatty acids, total saturated0.021G
SFA 14:00.001G
Vitamin C, total ascorbic acid1.9MG
Thiamin0.016MG
Riboflavin0.038MG
Folate, total7UG
Vitamin B-120UG
Folate, food7UG
Cholesterol0MG
Total lipid (fat)0.09G
Carbohydrate, by difference29.23G
Energy114KCAL
Water69.73G
Calcium, Ca10MG
Potassium, K91MG
Zinc, Zn0.06MG
Niacin0.163MG
Pantothenic acid0.105MG
Vitamin B-60.044MG
SFA 16:00.015G
SFA 18:00.005G
MUFA 18:10.025G
PUFA 18:20.014G
PUFA 18:30.014G
Fatty acids, total monounsaturated0.025G
Fatty acids, total polyunsaturated0.028G
Vitamin D (D2 + D3)0UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171717. Original source.

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