Canada — Canadian Nutrient File
Cheese, processed product, Swiss, slices
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (122)
| Nutrient | Value | Unit |
|---|---|---|
| Sucrose | 0 | g |
| Fructose | 0 | g |
| 4:0 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 22:0 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 24:0 | 0 | g |
| 24:1c | 0 | g |
| 15:1 | 0 | g |
| 18:2cla | 0 | g |
| 22:1c | 0 | g |
| 21:5 | 0 | g |
| 22:4n-6 | 0 | g |
| 22:3 | 0 | g |
| 22:2 | 0 | g |
| 22:1t | 0 | g |
| 18:2t,t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 20:2cc | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Fibre, total dietary | 0 | g |
| Vitamin C | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| Aspartame | 0 | mg |
| 22:1 | 0 | g |
| 20:3 | 0 | g |
| 24:1 | 0 | g |
| 20:4n-6 | 0.004 | g |
| 20:4 | 0.004 | g |
| 18:4 | 0.009 | g |
| Thiamin | 0.014 | mg |
| 18:3i | 0.017 | g |
| Manganese, Mn | 0.019 | mg |
| 20:0 | 0.032 | g |
| Vitamin B-6 | 0.036 | mg |
| 17:1 | 0.037 | g |
| Niacin | 0.038 | mg |
| Fatty acids, polyunsaturated, total omega n-3 | 0.043 | g |
| Cystine | 0.044 | g |
| Copper, Cu | 0.055 | mg |
| 16:1t | 0.069 | g |
| 18:3n3cccn-3 | 0.08 | g |
| 18:2i | 0.091 | g |
| Galactose | 0.1 | g |
| Maltose | 0.1 | g |
| 18:3 | 0.105 | g |
| Vitamin D | 0.107 | µg |
| Fatty acids, trans, total, polyenoic | 0.107 | g |
| 6:0 | 0.108 | g |
| 17:0 | 0.123 | g |
| 14:1 | 0.162 | g |
| 8:0 | 0.168 | g |
| 15:0 | 0.196 | g |
| Glucose | 0.2 | g |
| 16:1c | 0.249 | g |
| Pantothenic acid | 0.26 | mg |
| Tryptophan | 0.26 | g |
| 18:1t | 0.285 | g |
| Total monosaccharides | 0.3 | g |
| 16:1 | 0.317 | g |
| Methionine | 0.322 | g |
| Iron, Fe | 0.33 | mg |
| Glycine | 0.331 | g |
| Riboflavin | 0.34 | mg |
| Fatty acids, trans, total, monoenoic | 0.353 | g |
| 18:2n6cc | 0.356 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 0.359 | g |
| Alanine | 0.391 | g |
| 18:2 | 0.45 | g |
| Fatty acids, trans, total | 0.461 | g |
| 10:0 | 0.47 | g |
| Histidine | 0.509 | g |
| Fatty acids, polyunsaturated, total | 0.557 | g |
| 12:0 | 0.576 | g |
| Arginine | 0.629 | g |
| Tyrosine | 0.729 | g |
| Threonine | 0.759 | g |
| Serine | 0.967 | g |
| Valine | 0.969 | g |
| Phenylalanine | 0.974 | g |
| Isoleucine | 1.025 | g |
| Lysine | 1.418 | g |
| Proline | 1.485 | g |
| Leucine | 1.492 | g |
| Vitamin B-12 | 1.897 | µg |
| 18:0 | 1.906 | g |
| 14:0 | 1.917 | g |
| Aspartic acid | 2.132 | g |
| Zinc, Zn | 2.36 | mg |
| Glutamic acid | 3.154 | g |
| 18:1c | 3.43 | g |
| 18:1 | 3.715 | g |
| Fatty acids, monounsaturated, total | 4.231 | g |
| Vitamin D (IU) | 4.3 | IU |
| Niacin equivalents | 4.37133 | NE |
| 16:0 | 5.233 | g |
| Ash | 5.73 | g |
| Lactose | 5.9 | g |
| Folacin, total | 6 | µg |
| Total disaccharides | 6 | g |
| Folate, naturally occurring | 6 | µg |
| Dietary folate equivalents, DFE | 6 | µg |
| Sugars, total | 6.3 | g |
| Fatty acids, saturated, total | 10.729 | g |
| Carbohydrate | 13.21 | g |
| Total Fat | 15.92 | g |
| Protein | 17.59 | g |
| Selenium, Se | 21.3 | µg |
| Magnesium, Mg | 34 | mg |
| Moisture | 47.55 | g |
| Cholesterol | 66 | mg |
| Energy (kcal) | 266 | kCal |
| Potassium, K | 359 | mg |
| Phosphorus, P | 533 | mg |
| Calcium, Ca | 605 | mg |
| Energy (kJ) | 1112 | kJ |
| Sodium, Na | 1885 | mg |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 7007. Original source.
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