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United Kingdom — CoFID

Cheese, Double Gloucester

Per-100 g nutrient composition · Milk and milk products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (53)

NutrientValueUnit
Edible proportion1
Nitrogen conversion factor6.38
Water37.9g
Total nitrogen3.83g
Protein24.4g
Fat35g
Carbohydrate0.1g
Energy (kcal)413kcal
Energy (kJ)1711kJ
Starch0g
Total sugars0.1g
Glucose0g
Fructose0g
Sucrose0g
Maltose0g
Lactose0.1g
NSP0g
AOAC fibre0g
Satd FA /100g fd21.93g
Mono FA /100g food10.19g
Poly FA /100g food1.03g
Trans FAs /100g food1.44g
Cholesterol100mg
Sodium673mg
Potassium79mg
Calcium660mg
Magnesium23mg
Phosphorus460mg
Iron0.4mg
Copper0.03mg
Zinc1.8mg
Chloride970mg
Selenium12µg
Iodine46µg
Retinol335µg
Carotene203µg
Retinol Equivalent369µg
Vitamin D0.3µg
Vitamin E0.64mg
Thiamin0.03mg
Riboflavin0.45mg
Niacin0.1mg
Tryptophan/605.8mg
Niacin equivalent5.9mg
Vitamin B60.11mg
Vitamin B121.3µg
Folate30µg
Pantothenate0.32mg
Biotin3.1µg
All-trans-retinol282µg
13-cis-retinol71µg
Beta-carotene203µg
Lutein11µg
Manganesemg
Vitamin Cmg
Alpha-caroteneµg
Lycopeneµg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 12-487. Original source.

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