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United Kingdom — CoFID

Cheese, Brie, rind only

Per-100 g nutrient composition · Milk and milk products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (20)

NutrientValueUnit
Edible proportion1
Nitrogen conversion factor6.38
Glycerol conversion factor0.945
Water51.8g
Total nitrogen2.59g
Protein16.5g
Fat26.4g
Energy (kcal)304kcal
Energy (kJ)1257kJ
Sodium569mg
Chloride860mg
Thiamin0.05mg
Riboflavin0.43mg
Niacin1.2mg
Tryptophan/604.5mg
Niacin equivalent5.7mg
Vitamin B60.4mg
Vitamin B121.3µg
Folate56µg
Biotin6.8µg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 12-491. Original source.

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