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United States — USDA FoodData Central

Cereals ready-to-eat, RALSTON TASTEEOS

Per-100 g nutrient composition · Breakfast Cereals.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (105)

NutrientValueUnit
Alcohol, ethyl0G
Cryptoxanthin, beta0UG
Lycopene0UG
Carotene, beta0UG
Carotene, alpha0UG
Choline, total14.9MG
Betaine20.4MG
SFA 4:00G
SFA 6:00G
Tyrosine0.266G
Alanine0.573G
Glutamic acid2.352G
Glycine0.552G
Proline0.763G
Retinol1071UG
Vitamin A, RAE1071UG
Vitamin D3 (cholecalciferol)7.1UG
Vitamin D (D2 + D3)7.1UG
Folate, food18UG
Tryptophan0.148G
Threonine0.413G
Methionine0.148G
Phenylalanine0.652G
Vitamin C, total ascorbic acid21.4MG
Thiamin1.339MG
Riboflavin1.518MG
Folate, total714UG
Vitamin B-125.36UG
Protein10.71G
Fiber, total dietary10.7G
Iron, Fe32.14MG
Magnesium, Mg143MG
Phosphorus, P536MG
Sodium, Na571MG
Copper, Cu0.429MG
Vitamin B-12, added5.36UG
Cholesterol0MG
Fatty acids, total trans0G
Fatty acids, total saturated0.926G
SFA 14:00.015G
PUFA 20:5 n-3 (EPA)0.006G
Calcium, Ca357MG
Potassium, K607MG
Zinc, Zn13.39MG
Folic acid696UG
Folate, DFE1201UG
Vitamin B-61.786MG
Vitamin D (D2 + D3), International Units286IU
Lutein + zeaxanthin132UG
Niacin17.857MG
Isoleucine0.444G
Leucine0.851G
Lysine0.368G
Cystine0.256G
Valine0.603G
Arginine0.685G
Histidine0.235G
Aspartic acid1.475G
Serine0.54G
Vitamin E, added0MG
Caffeine0MG
Theobromine0MG
Sugars, Total3.57G
Total lipid (fat)5.36G
MUFA 20:10.041G
MUFA 22:10.028G
Fatty acids, total monounsaturated1.786G
Fatty acids, total polyunsaturated1.786G
MUFA 18:11.718G
PUFA 18:21.719G
PUFA 18:30.06G
SFA 16:00.844G
SFA 18:00.066G
Vitamin K (phylloquinone)1.3UG
Ash4.29G
Manganese, Mn2.7MG
PUFA 22:5 n-3 (DPA)0G
SFA 17:00G
SFA 24:00G
MUFA 24:1 c0G
MUFA 17:10G
MUFA 15:10G
PUFA 22:40G
PUFA 22:6 n-3 (DHA)0G
SFA 22:00G
MUFA 14:10G
MUFA 16:10G
SFA 8:00G
SFA 12:00G
SFA 20:00G
PUFA 20:40G
PUFA 18:40G
SFA 15:00G
PUFA 20:2 n-6 c,c0G
PUFA 20:30G
PUFA 21:50G
SFA 10:00G
Selenium, Se47UG
Vitamin E (alpha-tocopherol)0.43MG
Pantothenic acid0.393MG
Water3.68G
Carbohydrate, by difference75.96G
Energy395KCAL
Energy1653kJ
Vitamin A, IU3571IU

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 173893. Original source.

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