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United States — USDA FoodData Central

Cereals, MALT-O-MEAL, chocolate, prepared with water, without salt

Per-100 g nutrient composition · Breakfast Cereals.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (34)

NutrientValueUnit
Total lipid (fat)0.1G
Energy47KCAL
Water89.15G
Caffeine0MG
Sugars, Total2.17G
Calcium, Ca49MG
Potassium, K32MG
Zinc, Zn0.2MG
Vitamin E (alpha-tocopherol)0.27MG
Vitamin D (D2 + D3), International Units0IU
Niacin2.65MG
Vitamin B-60.27MG
Fatty acids, total monounsaturated0.01G
Fatty acids, total polyunsaturated0.02G
Energy199kJ
Fiber, total dietary0.4G
Iron, Fe5.59MG
Magnesium, Mg4MG
Phosphorus, P16MG
Sodium, Na1MG
Vitamin A, IU0IU
Vitamin A, RAE0UG
Vitamin D3 (cholecalciferol)0UG
Vitamin D (D2 + D3)0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.15MG
Riboflavin0.15MG
Vitamin B-120UG
Vitamin K (phylloquinone)0UG
Cholesterol0MG
Fatty acids, total saturated0.03G
Protein1.37G
Carbohydrate, by difference9.22G
Ash0.26G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 173004. Original source.

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