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Canada — Canadian Nutrient File

Cereal, ready to eat, corn flakes, Barbara's Bakery

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (76)

NutrientValueUnit
Calcium, Ca7.8mg
Protein8.1g
Sugars, total10g
Folacin, total19µg
Folate, naturally occurring19µg
Dietary folate equivalents, DFE19µg
Carbohydrate88g
Potassium, K160mg
Energy (kcal)401kCal
Sodium, Na440mg
Energy (kJ)1677kJ
Alcohol0g
Vitamin C0mg
Vitamin B-120µg
Cholesterol0mg
Fatty acids, saturated, total0g
Caffeine0mg
Theobromine0mg
Vitamin D (IU)0IU
Vitamin D0µg
Folic acid, synthetic form0µg
Retinol0µg
Beta carotene0µg
4:00g
6:00g
8:00g
10:00g
12:00g
14:00g
16:00g
18:00g
20:00g
18:10g
18:20g
18:30g
20:40g
22:6n-3 (DHA)0g
22:00g
14:10g
16:10g
18:40g
20:10g
20:5n-3 (EPA)0g
22:10g
22:5n-3 (DPA)0g
Fatty acids, monounsaturated, total0g
Fatty acids, polyunsaturated, total0g
15:00g
17:00g
24:00g
Retinol activity equivalents, RAE0µg
16:1t0g
18:1t0g
18:2i0g
16:1c0g
18:1c0g
18:2n6cc0g
18:3n3cccn-30g
18:3n6cccn-60g
18:2cla0g
22:1c0g
18:3i0g
22:1t0g
18:2t,t0g
20:3n-60g
20:4n-60g
20:3n-30g
Copper, Cu0.005mg
Zinc, Zn0.05mg
Iron, Fe0.1mg
Total Fat0.8g
Ash1.8g
Moisture3g
Phosphorus, P4mg
Magnesium, Mg4.6mg
Fibre, total dietary6.8g

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 1300. Original source.

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