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United States — USDA FoodData Central

Carrots, sliced or crinkle cut, frozen, unprepared - Minerals - NF9913SS

Per-100 g nutrient composition · Vegetables and Vegetable Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (9)

NutrientValueUnit
Zinc, Zn0.33MG
Calcium, Ca35MG
Magnesium, Mg11.8MG
Copper, Cu0.088MG
Iron, Fe0.53MG
Phosphorus, P32MG
Sodium, Na62MG
Manganese, Mn0.172MG
Potassium, K206MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 326211. Original source.

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