Canada — Canadian Nutrient File
Candies, toffee, homemade
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (83)
| Nutrient | Value | Unit |
|---|---|---|
| Retinol | 314 | µg |
| Retinol activity equivalents, RAE | 319 | µg |
| Energy (kcal) | 560 | kCal |
| Energy (kJ) | 2342 | kJ |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Fibre, total dietary | 0 | g |
| Folic acid, synthetic form | 0 | µg |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 18:4 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| Manganese, Mn | 0.002 | mg |
| Copper, Cu | 0.003 | mg |
| Thiamin | 0.008 | mg |
| Vitamin B-6 | 0.009 | mg |
| 20:1 | 0.021 | g |
| 20:0 | 0.028 | g |
| Niacin | 0.029 | mg |
| Iron, Fe | 0.03 | mg |
| 18:2cla | 0.055 | g |
| Fatty acids, trans, total, polyenoic | 0.06 | g |
| 18:2i | 0.061 | g |
| 18:3n3cccn-3 | 0.065 | g |
| Riboflavin | 0.068 | mg |
| Vitamin B-12 | 0.11 | µg |
| 17:0 | 0.115 | g |
| Zinc, Zn | 0.12 | mg |
| Pantothenic acid | 0.134 | mg |
| 16:1c | 0.197 | g |
| Vitamin C | 0.2 | mg |
| Niacin equivalents | 0.22517 | NE |
| 18:3 | 0.298 | g |
| 8:0 | 0.424 | g |
| 18:2n6cc | 0.445 | g |
| Moisture | 0.55 | g |
| 16:1 | 0.558 | g |
| 18:1t | 0.613 | g |
| Fatty acids, trans, total, monoenoic | 0.613 | g |
| Ash | 0.66 | g |
| Fatty acids, trans, total | 0.674 | g |
| 6:0 | 0.721 | g |
| Selenium, Se | 0.8 | µg |
| 10:0 | 0.923 | g |
| 18:2 | 0.924 | g |
| Tocopherol, alpha | 0.94 | mg |
| 12:0 | 0.983 | g |
| Protein | 1.07 | g |
| 4:0 | 1.184 | g |
| Fatty acids, polyunsaturated, total | 1.222 | g |
| Folacin, total | 2 | µg |
| Folate, naturally occurring | 2 | µg |
| Dietary folate equivalents, DFE | 2 | µg |
| Vitamin K | 2.8 | µg |
| 14:0 | 3.145 | g |
| 18:1c | 3.489 | g |
| Magnesium, Mg | 4 | mg |
| 18:0 | 4 | g |
| 18:1 | 8.147 | g |
| 16:0 | 8.688 | g |
| Fatty acids, monounsaturated, total | 8.964 | g |
| Fatty acids, saturated, total | 20.565 | g |
| Phosphorus, P | 32 | mg |
| Total Fat | 32.75 | g |
| Calcium, Ca | 34 | mg |
| Potassium, K | 51 | mg |
| Sugars, total | 63.47 | g |
| Beta carotene | 64 | µg |
| Carbohydrate | 64.72 | g |
| Cholesterol | 104 | mg |
| Sodium, Na | 135 | mg |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6233. Original source.
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