Canada — Canadian Nutrient File
Candies, Starburst fruit chews
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (75)
| Nutrient | Value | Unit |
|---|---|---|
| Retinol | 0 | µg |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| Vitamin B-12 | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| 18:1 | 0 | g |
| 18:2 | 0 | g |
| 18:3 | 0 | g |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 16:1 | 0 | g |
| 18:4 | 0 | g |
| 20:1 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Fatty acids, monounsaturated, total | 0 | g |
| Fatty acids, polyunsaturated, total | 0 | g |
| Retinol activity equivalents, RAE | 0 | µg |
| 20:3 | 0 | g |
| 18:3n3cccn-3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Choline, total | 0 | mg |
| Fibre, total dietary | 0 | g |
| Calcium, Ca | 0 | mg |
| Vitamin B-6 | 0 | mg |
| Cholesterol | 0 | mg |
| Zinc, Zn | 0 | mg |
| Beta carotene | 0 | µg |
| Thiamin | 0.001 | mg |
| Riboflavin | 0.002 | mg |
| Niacin | 0.005 | mg |
| 4:0 | 0.006 | g |
| Iron, Fe | 0.01 | mg |
| Copper, Cu | 0.012 | mg |
| Manganese, Mn | 0.015 | mg |
| 6:0 | 0.027 | g |
| Pantothenic acid | 0.035 | mg |
| Niacin equivalents | 0.08017 | NE |
| Fatty acids, trans, total | 0.141 | g |
| 10:0 | 0.259 | g |
| Ash | 0.3 | g |
| 8:0 | 0.321 | g |
| Tocopherol, alpha | 0.33 | mg |
| Protein | 0.41 | g |
| 16:0 | 0.686 | g |
| Selenium, Se | 0.8 | µg |
| Folacin, total | 1 | µg |
| Folate, naturally occurring | 1 | µg |
| Dietary folate equivalents, DFE | 1 | µg |
| Magnesium, Mg | 1 | mg |
| 14:0 | 1.226 | g |
| 18:0 | 1.708 | g |
| Sodium, Na | 2 | mg |
| Potassium, K | 2 | mg |
| Vitamin K | 2.1 | µg |
| 12:0 | 3.524 | g |
| Phosphorus, P | 5 | mg |
| Lutein and zeaxanthin | 6 | µg |
| Fatty acids, saturated, total | 7.778 | g |
| Total Fat | 8.21 | g |
| Moisture | 8.51 | g |
| Sugars, total | 58.12 | g |
| Vitamin C | 58.7 | mg |
| Carbohydrate | 82.57 | g |
| Energy (kcal) | 408 | kCal |
| Energy (kJ) | 1706 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 4215. Original source.
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