Canada — Canadian Nutrient File
Candies, peanut brittle, homemade
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (76)
| Nutrient | Value | Unit |
|---|---|---|
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| Vitamin C | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 18:4 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 18:3 | 0.001 | g |
| 18:3n3cccn-3 | 0.001 | g |
| 20:0 | 0.006 | g |
| Vitamin B-12 | 0.01 | µg |
| 17:0 | 0.025 | g |
| Riboflavin | 0.044 | mg |
| 16:1 | 0.046 | g |
| 8:0 | 0.054 | g |
| Vitamin B-6 | 0.079 | mg |
| 6:0 | 0.09 | g |
| 10:0 | 0.114 | g |
| 12:0 | 0.117 | g |
| Thiamin | 0.134 | mg |
| 4:0 | 0.145 | g |
| 20:1 | 0.197 | g |
| Copper, Cu | 0.254 | mg |
| 14:0 | 0.342 | g |
| Vitamin K | 0.4 | µg |
| Pantothenic acid | 0.529 | mg |
| Manganese, Mn | 0.593 | mg |
| Moisture | 0.7 | g |
| 18:0 | 0.771 | g |
| Zinc, Zn | 0.87 | mg |
| Iron, Fe | 1.22 | mg |
| Ash | 1.51 | g |
| 16:0 | 2.479 | g |
| Fibre, total dietary | 2.5 | g |
| Tocopherol, alpha | 2.56 | mg |
| Selenium, Se | 2.6 | µg |
| Niacin | 2.646 | mg |
| Niacin equivalents | 4.03383 | NE |
| Fatty acids, saturated, total | 4.144 | g |
| 18:2 | 4.557 | g |
| Fatty acids, polyunsaturated, total | 4.558 | g |
| Protein | 7.57 | g |
| 18:1 | 7.821 | g |
| Fatty acids, monounsaturated, total | 8.064 | g |
| Beta carotene | 9 | µg |
| Cholesterol | 12 | mg |
| Choline, total | 13.5 | mg |
| Total Fat | 18.98 | g |
| Calcium, Ca | 27 | mg |
| Retinol | 38 | µg |
| Retinol activity equivalents, RAE | 39 | µg |
| Magnesium, Mg | 42 | mg |
| Folacin, total | 46 | µg |
| Folate, naturally occurring | 46 | µg |
| Dietary folate equivalents, DFE | 46 | µg |
| Sugars, total | 51.33 | g |
| Carbohydrate | 71.24 | g |
| Phosphorus, P | 106 | mg |
| Potassium, K | 168 | mg |
| Sodium, Na | 445 | mg |
| Energy (kcal) | 486 | kCal |
| Energy (kJ) | 2033 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 4208. Original source.
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