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United States — USDA FoodData Central

Candies, fondant, prepared-from-recipe

Per-100 g nutrient composition · Sweets.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (72)

NutrientValueUnit
SFA 4:00G
SFA 6:00G
SFA 10:00G
SFA 16:00G
SFA 18:00G
MUFA 18:10G
PUFA 18:20G
PUFA 18:30G
PUFA 20:40G
PUFA 18:40G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total monounsaturated0G
Fatty acids, total polyunsaturated0G
Folic acid0UG
Caffeine0MG
Theobromine0MG
Selenium, Se0.6UG
Vitamin E (alpha-tocopherol)0MG
Lutein + zeaxanthin0UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin A, IU0IU
Retinol0UG
Fiber, total dietary0G
Protein0G
Ash0.06G
Alcohol, ethyl0G
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Folate, total0UG
Vitamin B-120UG
Vitamin K (phylloquinone)0UG
Folate, food0UG
Cholesterol0MG
Fatty acids, total saturated0G
SFA 8:00G
SFA 12:00G
SFA 14:00G
PUFA 22:6 n-3 (DHA)0G
MUFA 16:10G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
Vitamin D (D2 + D3), International Units0IU
Vitamin A, RAE0UG
Vitamin D (D2 + D3)0UG
Folate, DFE0UG
Betaine0MG
Vitamin E, added0MG
Total lipid (fat)0.02G
Carbohydrate, by difference93.18G
Energy373KCAL
Water6.74G
Sugars, Total88.9G
Calcium, Ca3MG
Potassium, K4MG
Zinc, Zn0.04MG
Niacin0MG
Pantothenic acid0MG
Vitamin B-60MG
Choline, total0MG
Vitamin B-12, added0UG
Thiamin0.005MG
Riboflavin0.016MG
Energy1560kJ
Iron, Fe0.01MG
Magnesium, Mg0MG
Phosphorus, P0MG
Sodium, Na11MG
Copper, Cu0.003MG
Manganese, Mn0MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 167986. Original source.

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