Canada — Canadian Nutrient File
Candies, bars, Butterfinger
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (75)
| Nutrient | Value | Unit |
|---|---|---|
| Retinol activity equivalents, RAE | 0 | µg |
| Alcohol | 0 | g |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 18:4 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Vitamin C | 0 | mg |
| Cholesterol | 0 | mg |
| Retinol | 0 | µg |
| Beta carotene | 0 | µg |
| 18:3 | 0.002 | g |
| 16:1 | 0.002 | g |
| 18:3n3cccn-3 | 0.002 | g |
| 4:0 | 0.007 | g |
| 6:0 | 0.022 | g |
| Vitamin B-12 | 0.04 | µg |
| Fatty acids, trans, total | 0.04 | g |
| Riboflavin | 0.062 | mg |
| Vitamin B-6 | 0.069 | mg |
| Thiamin | 0.121 | mg |
| 20:1 | 0.134 | g |
| Copper, Cu | 0.193 | mg |
| 10:0 | 0.273 | g |
| 8:0 | 0.282 | g |
| Pantothenic acid | 0.37 | mg |
| Manganese, Mn | 0.49 | mg |
| Iron, Fe | 0.79 | mg |
| Caffeine | 1 | mg |
| Zinc, Zn | 1 | mg |
| Moisture | 1.23 | g |
| 14:0 | 1.406 | g |
| 18:0 | 1.445 | g |
| Ash | 1.57 | g |
| Tocopherol, alpha | 1.72 | mg |
| 16:0 | 1.763 | g |
| Fibre, total dietary | 2 | g |
| Vitamin K | 2.2 | µg |
| Niacin | 2.649 | mg |
| Selenium, Se | 2.9 | µg |
| 18:2 | 3.163 | g |
| Fatty acids, polyunsaturated, total | 3.164 | g |
| Niacin equivalents | 3.639 | NE |
| 12:0 | 4.183 | g |
| 18:1 | 4.983 | g |
| Fatty acids, monounsaturated, total | 5.119 | g |
| Protein | 5.4 | g |
| Fatty acids, saturated, total | 9.5 | g |
| Choline, total | 15 | mg |
| Total Fat | 18.9 | g |
| Folacin, total | 28 | µg |
| Folate, naturally occurring | 28 | µg |
| Dietary folate equivalents, DFE | 28 | µg |
| Theobromine | 36 | mg |
| Calcium, Ca | 36 | mg |
| Sugars, total | 45.9 | g |
| Magnesium, Mg | 48 | mg |
| Carbohydrate | 72.9 | g |
| Phosphorus, P | 97 | mg |
| Potassium, K | 220 | mg |
| Sodium, Na | 230 | mg |
| Energy (kcal) | 459 | kCal |
| Energy (kJ) | 1920 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 4138. Original source.
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