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Canada — Canadian Nutrient File

Candied foods, cherries

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (41)

NutrientValueUnit
Alcohol0g
Cholesterol0mg
Fatty acids, saturated, total0g
18:10g
18:20g
Fatty acids, monounsaturated, total0g
Fatty acids, polyunsaturated, total0g
Caffeine0mg
Theobromine0mg
Folic acid, synthetic form0µg
22:6n-3 (DHA)0g
22:5n-3 (DPA)0g
20:30g
18:3n6cccn-60g
20:3n-60g
20:3n-30g
Retinol0µg
Vitamin D (IU)0IU
Vitamin D0µg
Vitamin B-120µg
Thiamin0.05mg
Riboflavin0.06mg
Total Fat0.2g
Iron, Fe0.4mg
Niacin0.4mg
Niacin equivalents0.49167NE
Protein0.5g
Ash0.6g
Fibre, total dietary0.9g
Copper, Cu1.28mg
Sodium, Na2mg
Retinol activity equivalents, RAE6µg
Vitamin C10mg
Moisture12g
Phosphorus, P19mg
Calcium, Ca22mg
Beta carotene66µg
Carbohydrate86.7g
Potassium, K191mg
Energy (kcal)339kCal
Energy (kJ)1418kJ

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 4397. Original source.

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