United States — USDA FoodData Central
Cake, yellow, enriched, dry mix
Per-100 g nutrient composition · Baked Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (90)
| Nutrient | Value | Unit |
|---|---|---|
| Cryptoxanthin, beta | 0 | UG |
| Lycopene | 0 | UG |
| Retinol | 0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Vitamin K (phylloquinone) | 2.9 | UG |
| Lutein + zeaxanthin | 1 | UG |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
| Vitamin E (alpha-tocopherol) | 0.92 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| PUFA 20:4 | 0 | G |
| PUFA 18:4 | 0 | G |
| MUFA 20:1 | 0 | G |
| MUFA 22:1 | 0 | G |
| Alcohol, ethyl | 0 | G |
| Protein | 3.7 | G |
| Ash | 3.7 | G |
| Fiber, total dietary | 1.2 | G |
| Iron, Fe | 2.08 | MG |
| Folate, food | 11 | UG |
| Sodium, Na | 728 | MG |
| MUFA 16:1 | 0.005 | G |
| SFA 14:0 | 0.024 | G |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.231 | MG |
| Riboflavin | 0.231 | MG |
| Folate, total | 68 | UG |
| Cholesterol | 0 | MG |
| Fatty acids, total trans | 0.231 | G |
| Fatty acids, total saturated | 1.62 | G |
| Water | 7.18 | G |
| Sugars, Total | 43.29 | G |
| Calcium, Ca | 211 | MG |
| Potassium, K | 47 | MG |
| Niacin | 2.315 | MG |
| SFA 16:0 | 1.298 | G |
| SFA 18:0 | 0.298 | G |
| MUFA 18:1 | 0.69 | G |
| PUFA 18:2 | 0.218 | G |
| PUFA 18:3 | 0.013 | G |
| Choline, total | 4.9 | MG |
| Folic acid | 57 | UG |
| Folate, DFE | 108 | UG |
| Fatty acids, total monounsaturated | 0.694 | G |
| Fatty acids, total polyunsaturated | 0.231 | G |
| SFA 4:0 | 0 | G |
| Vitamin A, RAE | 0 | UG |
| Total lipid (fat) | 3.5 | G |
| Carbohydrate, by difference | 81.92 | G |
| Energy | 374 | KCAL |
| Vitamin A, IU | 1 | IU |
| Energy | 1563 | kJ |
| Zinc, Zn | 0.27 | MG |
| Isoleucine | 0.187 | G |
| Leucine | 0.325 | G |
| Lysine | 0.197 | G |
| Cystine | 0.079 | G |
| Valine | 0.213 | G |
| Arginine | 0.162 | G |
| Histidine | 0.094 | G |
| Aspartic acid | 0.216 | G |
| Serine | 0.228 | G |
| Pantothenic acid | 0.364 | MG |
| Vitamin B-6 | 0.077 | MG |
| SFA 6:0 | 0 | G |
| Magnesium, Mg | 10 | MG |
| Phosphorus, P | 310 | MG |
| Copper, Cu | 0.072 | MG |
| Manganese, Mn | 0.191 | MG |
| Tryptophan | 0.061 | G |
| Threonine | 0.137 | G |
| Methionine | 0.081 | G |
| Phenylalanine | 0.204 | G |
| Tyrosine | 0.144 | G |
| Alanine | 0.134 | G |
| Glutamic acid | 1.288 | G |
| Glycine | 0.132 | G |
| Proline | 0.463 | G |
| SFA 8:0 | 0 | G |
| Vitamin E, added | 0 | MG |
| Vitamin B-12, added | 0 | UG |
| SFA 12:0 | 0 | G |
| Vitamin B-12 | 0.1 | UG |
| SFA 10:0 | 0 | G |
| Vitamin D (D2 + D3) | 0 | UG |
| Selenium, Se | 3 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 174947. Original source.
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