United States — USDA FoodData Central
Cake, coffeecake, cheese
Per-100 g nutrient composition · Baked Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| Energy | 1418 | kJ |
| Alcohol, ethyl | 0 | G |
| Fiber, total dietary | 1 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| PUFA 18:4 | 0 | G |
| Folate, total | 39 | UG |
| Retinol | 86 | UG |
| Vitamin A, RAE | 86 | UG |
| Niacin | 0.682 | MG |
| Isoleucine | 0.326 | G |
| Leucine | 0.568 | G |
| Lysine | 0.401 | G |
| Cystine | 0.11 | G |
| Valine | 0.361 | G |
| Arginine | 0.299 | G |
| Histidine | 0.186 | G |
| Aspartic acid | 0.47 | G |
| Serine | 0.373 | G |
| Total lipid (fat) | 15.2 | G |
| Carbohydrate, by difference | 44.3 | G |
| Energy | 339 | KCAL |
| Water | 32.2 | G |
| Calcium, Ca | 59 | MG |
| Potassium, K | 289 | MG |
| Zinc, Zn | 0.59 | MG |
| Thiamin | 0.105 | MG |
| Riboflavin | 0.125 | MG |
| Tryptophan | 0.076 | G |
| Threonine | 0.26 | G |
| Methionine | 0.144 | G |
| Phenylalanine | 0.352 | G |
| Tyrosine | 0.263 | G |
| Alanine | 0.255 | G |
| Glutamic acid | 1.751 | G |
| Glycine | 0.212 | G |
| Proline | 0.625 | G |
| Protein | 7 | G |
| Ash | 1.2 | G |
| Iron, Fe | 0.64 | MG |
| Magnesium, Mg | 15 | MG |
| Sodium, Na | 339 | MG |
| Copper, Cu | 0.052 | MG |
| Manganese, Mn | 0.172 | MG |
| Selenium, Se | 13.3 | UG |
| Pantothenic acid | 0.4 | MG |
| Vitamin B-6 | 0.058 | MG |
| SFA 4:0 | 0.112 | G |
| SFA 6:0 | 0.032 | G |
| SFA 10:0 | 0.075 | G |
| SFA 16:0 | 2.803 | G |
| SFA 18:0 | 1.701 | G |
| MUFA 18:1 | 6.903 | G |
| PUFA 18:2 | 1.488 | G |
| PUFA 18:3 | 0.125 | G |
| PUFA 20:4 | 0.025 | G |
| MUFA 20:1 | 0.005 | G |
| MUFA 22:1 | 0.001 | G |
| Fatty acids, total monounsaturated | 7.129 | G |
| Fatty acids, total polyunsaturated | 1.645 | G |
| Vitamin A, IU | 287 | IU |
| Phosphorus, P | 101 | MG |
| Cholesterol | 85 | MG |
| Fatty acids, total saturated | 5.391 | G |
| SFA 8:0 | 0.038 | G |
| SFA 12:0 | 0.052 | G |
| SFA 14:0 | 0.452 | G |
| PUFA 22:6 n-3 (DHA) | 0.006 | G |
| MUFA 16:1 | 0.166 | G |
| PUFA 20:5 n-3 (EPA) | 0.001 | G |
| Vitamin B-12 | 0.34 | UG |
| Vitamin C, total ascorbic acid | 0.1 | MG |
| Folic acid | 20 | UG |
| Folate, DFE | 53 | UG |
| Folate, food | 19 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 172699. Original source.
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