Japan — MEXT STDT
Cake and pastry, layered cream cake
Per-100 g nutrient composition · Confectioneries.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (49)
| Nutrient | Value | Unit |
|---|---|---|
| Refuse | 0 | % |
| Energy (kcal) | 327 | kcal/100 g |
| Energy (kJ) | 1367 | kJ/100 g |
| Water | 35 | g/100 g |
| Protein, calculated from reference nitrogen | 7.1 | g/100 g |
| Protein, calculated as the sum of amino acid residues | 6.3 | g/100 g |
| Lipid | 13.8 | g/100 g |
| Fatty acid, triacyl-glycerol equivalents | 12.5 | g/100 g |
| Fatty acid, saturated | 5.26 | g/100 g |
| Fatty acid, mono-unsaturated | 5.72 | g/100 g |
| Fatty acid, poly-unsaturated | 0.96 | g/100 g |
| Cholesterol | 140 | mg/100 g |
| Carbohydrate, total, calculated by difference | 43.6 | g/100 g |
| Carbohydrate, available; expressed in mono-saccharide equivalents | 44 | g/100 g |
| Dietary fiber, soluble | 0.3 | g/100 g |
| Dietary fiber, insoluble | 0.3 | g/100 g |
| Dietary fiber, total | 0.6 | g/100 g |
| Ash | 0.5 | g/100 g |
| Sodium | 79 | mg/100 g |
| Potassium | 91 | mg/100 g |
| Calcium | 32 | mg/100 g |
| Magnesium | 7 | mg/100 g |
| Phosphorus | 110 | mg/100 g |
| Iron | 0.7 | mg/100 g |
| Zinc | 0.5 | mg/100 g |
| Copper | 0.06 | mg/100 g |
| Iodine | 7 | µg/100 g |
| Selenium | 11 | µg/100 g |
| Chromium | 4 | µg/100 g |
| Molybdenum | 5 | µg/100 g |
| Retinol | 81 | µg/100 g |
| beta- Carotene equivalents | 25 | µg/100 g |
| Retinol activity equivalents | 82 | µg/100 g |
| Vitamin D | 0.2 | µg/100 g |
| alpha-Tocopherol | 0.3 | mg/100 g |
| beta-Tocopherol | 0 | mg/100 g |
| gamma-Tocopherol | 0.2 | mg/100 g |
| delta-Tocopherol | 0 | mg/100 g |
| Vitamin K | 2 | µg/100 g |
| Thiamin | 0.02 | mg/100 g |
| Riboflavin | 0.11 | mg/100 g |
| Niacin | 0.2 | mg/100 g |
| Vitamin B-6 | 0.02 | mg/100 g |
| Vitamin B-12 | 0.1 | µg/100 g |
| Folate | 7 | µg/100 g |
| Pantothenic acid | 0.63 | mg/100 g |
| Biotin | 8.6 | µg/100 g |
| Ascorbic acid | 0 | mg/100 g |
| Salt equivalents | 0.2 | g/100 g |
Source
Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 15075. Original source.
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