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Japan — MEXT STDT

Cake and pastry, custard cream puff

Per-100 g nutrient composition · Confectioneries.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (45)

NutrientValueUnit
Refuse0%
Energy (kcal)228kcal/100 g
Energy (kJ)953kJ/100 g
Water56.3g/100 g
Protein, calculated from reference nitrogen6g/100 g
Protein, calculated as the sum of amino acid residues5.2g/100 g
Lipid11.3g/100 g
Fatty acid, triacyl-glycerol equivalents9.9g/100 g
Fatty acid, saturated5.26g/100 g
Fatty acid, mono-unsaturated3.14g/100 g
Fatty acid, poly-unsaturated1.04g/100 g
Cholesterol230mg/100 g
Carbohydrate, total, calculated by difference25.6g/100 g
Carbohydrate, available; expressed in mono-saccharide equivalents26.8g/100 g
Dietary fiber, soluble0.1g/100 g
Dietary fiber, insoluble0.2g/100 g
Dietary fiber, total0.3g/100 g
Ash0.9g/100 g
Sodium95mg/100 g
Potassium120mg/100 g
Calcium85mg/100 g
Magnesium9mg/100 g
Phosphorus150mg/100 g
Iron1mg/100 g
Zinc0.9mg/100 g
Copper0.05mg/100 g
Iodine17µg/100 g
Selenium12µg/100 g
Chromium0µg/100 g
Molybdenum6µg/100 g
Retinol120µg/100 g
beta- Carotene equivalents18µg/100 g
Retinol activity equivalents120µg/100 g
Vitamin D1.1µg/100 g
Vitamin K8µg/100 g
Thiamin0.07mg/100 g
Riboflavin0.19mg/100 g
Niacin0.1mg/100 g
Vitamin B-60.06mg/100 g
Vitamin B-120.6µg/100 g
Folate25µg/100 g
Pantothenic acid1.03mg/100 g
Biotin11.6µg/100 g
Ascorbic acid1mg/100 g
Salt equivalents0.2g/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 15073. Original source.

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