Finland — Fineli
BUTTER OIL 100%, MILKFAT
Per-100 g nutrient composition · Butter, milk fat.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (69)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 3710.54 | kilojoule |
| fat, total | 100 | gram |
| carbohydrate, available | 0 | gram |
| carbohydrate, difference | 0 | gram |
| protein, total | 0.62 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 0.1 | gram |
| water (moisture) | 0.5 | gram |
| organic acids, total | 0 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 0 | gram |
| fructose | 0 | gram |
| galactose | 0 | gram |
| glucose | 0 | gram |
| lactose | 0 | gram |
| maltose | 0 | gram |
| sucrose | 0 | gram |
| starch, total | 0 | gram |
| fibre, total | 0 | gram |
| fibre, total dietary | 0 | gram |
| fibre, water-insoluble | 0 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0 | gram |
| folate, total | 3.66 | microgram |
| niacin equivalents, total | 0.122 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 0 | milligram |
| vitamers pyridoxine (hydrochloride) | 0 | milligram |
| riboflavine | 0.037 | milligram |
| thiamin (vitamin B1) | 0 | milligram |
| vitamin A retinol activity equivalents | 861.35 | microgram |
| retinol | 815.1232 | microgram |
| carotenoids, total | 557 | microgram |
| beta-carotene, total | 556.95 | microgram |
| vitamin B-12 (cobalamin) | 0 | microgram |
| vitamin C (ascorbic acid) | 0 | milligram |
| vitamin D | 0.396 | microgram |
| vitamin E alphatocopherol | 1.874 | milligram |
| vitamin K, total | 22.95 | microgram |
| calcium | 18 | milligram |
| iron, total | 0.22 | milligram |
| iodide (iodine) | 46 | microgram |
| potassium | 18 | milligram |
| magnesium | 2 | milligram |
| sodium | 10 | milligram |
| salt | 25.48 | milligram |
| nitrogen, total | 0.1 | gram |
| phosphorus | 29 | milligram |
| selenium, total | 0.61 | microgram |
| zinc | 0.098 | milligram |
| fatty acids, total | 93.549 | gram |
| fatty acids, total, calculated as TAG equivalents | 97.852 | gram |
| fatty acids, total polyunsaturated | 3.134 | gram |
| fatty acids, total monounsaturated cis | 23.6463 | gram |
| fatty acids, total saturated | 64.3659 | gram |
| fatty acids, total trans | 2.4024 | gram |
| fatty acids, total n-3 polyunsaturated | 0.439 | gram |
| fatty acids, total n-6 polyunsaturated | 1.549 | gram |
| fatty acid isomers 18:0 | 10.8049 | gram |
| fatty acid isomers 16:0 | 25963.418 | milligram |
| fatty acid isomers 18:1 | 20487.811 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1268.293 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 439.024 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 0 | milligram |
| fatty acid 20:5 n-3 (EPA) | 0 | milligram |
| fatty acid 22:6 n-3 (DHA) | 0 | milligram |
| cholesterol (GC) | 178 | milligram |
| sterols, total | 0 | milligram |
| tryptophan | 7.3 | milligram |
| myricetin | 0 | microgram |
| quercetin | 0 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 598. Original source.
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