United Kingdom — CoFID
Burger, beef, 98-99% beef, fried in vegetable oil
Per-100 g nutrient composition · Meat and meat products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (198)
| Nutrient | Value | Unit |
|---|---|---|
| Edible proportion | 1 | |
| Nitrogen conversion factor | 6.25 | |
| Glycerol conversion factor | 0.93 | |
| Water | 46.2 | g |
| Total nitrogen | 4.56 | g |
| Protein | 28.5 | g |
| Fat | 23.9 | g |
| Carbohydrate | 0.1 | g |
| Energy (kcal) | 329 | kcal |
| Energy (kJ) | 1370 | kJ |
| Total sugars | 0.1 | g |
| Glucose | 0.1 | g |
| Galactose | 0 | g |
| Fructose | 0 | g |
| Sucrose | 0 | g |
| Maltose | 0 | g |
| Lactose | 0 | g |
| Alcohol | 0 | g |
| AOAC fibre | 0.7 | g |
| Satd FA /100g fd | 10.7 | g |
| n-6 poly /100g FA | 1.7 | g |
| n-6 poly /100g food | 0.38 | g |
| n-3 poly /100g FA | 0.5 | g |
| n-3 poly /100g food | 0.11 | g |
| cis-Mono FA /100g FA | 45.3 | g |
| cis-Mono FA /100g Food | 10.12 | g |
| Mono FA /100g food | 10.8 | g |
| cis-Polyu FA /100g FA | 1.9 | g |
| cis-Poly FA /100g Food | 0.42 | g |
| Poly FA /100g food | 0.8 | g |
| Sat FA excl Br /100g FA | 46 | g |
| Sat FA excl Br /100g food | 10.27 | g |
| Branched chain FA /100g FA | 2 | g |
| Branched chain FA /100g food | 0.45 | g |
| Trans FAs /100g FA | 3.5 | g |
| Trans FAs /100g food | 0.78 | g |
| Cholesterol | 96 | mg |
| Sodium | 470 | mg |
| Potassium | 420 | mg |
| Calcium | 12 | mg |
| Magnesium | 26 | mg |
| Phosphorus | 240 | mg |
| Iron | 2.8 | mg |
| Copper | 0.13 | mg |
| Zinc | 6.3 | mg |
| Chloride | 570 | mg |
| Manganese | 0.02 | mg |
| Selenium | 10 | µg |
| Iodine | 13 | µg |
| Vitamin D | 1.9 | µg |
| Vitamin E | 0.54 | mg |
| Riboflavin | 0.22 | mg |
| Niacin | 5.5 | mg |
| Tryptophan/60 | 4.3 | mg |
| Niacin equivalent | 9.8 | mg |
| Vitamin B6 | 0.31 | mg |
| Vitamin B12 | 3 | µg |
| Folate | 8 | µg |
| Pantothenate | 0.85 | mg |
| Biotin | 2 | µg |
| Vitamin C | 0 | mg |
| C4:0 /100g FA | 0 | g |
| C6:0 /100g FA | 0 | g |
| C8:0 /100g FA | 0 | g |
| C12:0 /100g FA | 0.1 | g |
| C12:0 ex Br /100g FA | 0.1 | g |
| C14:0 /100g FA | 3.3 | g |
| C14:0 ex Br /100g FA | 3.2 | g |
| C15:0 /100g FA | 1 | g |
| C15:0 ex Br /100g FA | 0.5 | g |
| C16:0 /100g FA | 26 | g |
| C16:0 ex Br /100g FA | 25.8 | g |
| C17:0 /100g FA | 2.2 | g |
| C17:0 ex Br /100g FA | 1.1 | g |
| C18:0 /100g FA | 15.3 | g |
| C18:0 ex Br /100g FA | 15.2 | g |
| C20:0 /100g FA | 0.1 | g |
| C20:0 ex Br /100g FA | 0.1 | g |
| C22:0 /100g FA | 0 | g |
| C22:0 ex Br /100g FA | 0 | g |
| C24:0 /100g FA | 0 | g |
| C24:0 ex Br /100g FA | 0 | g |
| C4:0 /100g food | 0 | g |
| C6:0 /100g food | 0 | g |
| C8:0 /100g food | 0 | g |
| C10:0 /100g food | 0 | g |
| C12:0 ex Br /100g food | 0.02 | g |
| C14:0 /100g food | 0.7 | g |
| C14:0 ex Br /100g food | 0.71 | g |
| C15:0 /100g food | 0.2 | g |
| C15:0 ex Br /100g food | 0.11 | g |
| C16:0 /100g food | 5.8 | g |
| C16:0 ex Br /100g food | 5.76 | g |
| C17:0 /100g food | 0.5 | g |
| C17:0 ex Br /100g food | 0.25 | g |
| C18:0 /100g food | 3.4 | g |
| C18:0 ex Br /100g food | 3.39 | g |
| C20:0 ex Br /100g food | 0.02 | g |
| C22:0 /100g food | 0 | g |
| C22:0 ex Br /100g food | 0 | g |
| C24:0 /100g food | 0 | g |
| C24:0 ex Br /100g food | 0 | g |
| C10:1 /100g FA | 0 | g |
| cis C10:1 /100g FA | 0 | g |
| C12:1 /100g FA | 0 | g |
| cis C12:1 /100g FA | 0 | g |
| C14:1 /100g FA | 1 | g |
| cis C14:1 /100g FA | 1 | g |
| cis C15:1 /100g FA | 0 | g |
| C16:1 /100g FA | 4.8 | g |
| cis C16:1 /100g FA | 4.4 | g |
| C17:1 /100g FA | 0.9 | g |
| cis C17:1 /100g FA | 0.9 | g |
| C18:1 /100g FA | 41.5 | g |
| cis C18:1 /100g FA | 38.7 | g |
| cis/trans C18:1n-9 /100g FA | 37.1 | g |
| cis/trans C18:1n-7 /100g FA | 3.4 | g |
| C20:1 /100g FA | 0.3 | g |
| cis C20:1 /100g FA | 0.3 | g |
| C22:1 /100g FA | 0 | g |
| cis C22:1 /100g FA | 0 | g |
| cis/trans C22:1n-11 /100g FA | 0 | g |
| cis/trans C22:1n-9 /100g FA | 0 | g |
| C24:1 /100g FA | 0 | g |
| cis C24:1 /100g FA | 0 | g |
| trans monounsaturated /100g FA | 3.2 | g |
| C10:1 /100g food | 0 | g |
| cis C10:1 /100g food | 0 | g |
| C12:1 /100g food | 0 | g |
| cis C12:1 /100g food | 0 | g |
| C14:1 /100g food | 0.2 | g |
| cis C14:1 /100g food | 0.22 | g |
| cis C15:1 /100g food | 0 | g |
| C16:1 /100g food | 1.1 | g |
| cis C16:1 /100g food | 0.98 | g |
| C17:1 /100g food | 0.2 | g |
| cis C17:1 /100g food | 0.2 | g |
| C18:1 /100g food | 9.3 | g |
| cis C18:1 /100g food | 8.64 | g |
| cis/trans C18:1n-9 /100g food | 8.29 | g |
| cis/trans C18:1n-7 /100g food | 0.76 | g |
| C20:1 /100g food | 0.1 | g |
| cis C20:1 /100g food | 0.07 | g |
| C22:1 /100g food | 0 | g |
| cis C22:1 /100g food | 0 | g |
| cis/trans C22:1n-11 /100g food | 0 | g |
| cis/trans C22:1n-9 /100g food | 0 | g |
| C24:1 /100g food | 0 | g |
| cis C24:1 /100g food | 0 | g |
| trans monounsaturated /100g food | 0.71 | g |
| C16:4 /100g FA | 0 | g |
| C18:2 /100g FA | 2.8 | g |
| cis n-6 C18:2 /100g FA | 1.5 | g |
| C18:3 /100g FA | 0.7 | g |
| cis n-3 C18:3 /100g FA | 0.5 | g |
| cis n-6 C18:3 /100g FA | 0 | g |
| C18:4 /100g FA | 0 | g |
| cis n-3 C18:4 /100g FA | 0 | g |
| C20:2 /100g FA | 0 | g |
| C20:3 /100g FA | 0 | g |
| cis n-6 C20:3 /100g FA | 0 | g |
| C20:4 /100g FA | 0 | g |
| cis n-6 C20:4 /100g FA | 0.2 | g |
| C20:5 /100g FA | 0 | g |
| cis n-3 C20:5 /100g FA | 0 | g |
| C21:5 /100g FA | 0 | g |
| C22:2 /100g FA | 0 | g |
| C22:4 /100g FA | 0 | g |
| cis n-6 C22:4 /100g FA | 0 | g |
| C22:5 /100g FA | 0 | g |
| cis n-3 C22:5 /100g FA | 0 | g |
| C22:6 /100g FA | 0 | g |
| cis n-3 C22:6 /100g FA | 0 | g |
| trans poly /100g FA | 0.3 | g |
| C16:4 /100g food | 0 | g |
| C18:2 /100g food | 0.6 | g |
| cis n-6 C18:2 /100g food | 0.27 | g |
| C18:3 /100g food | 0.2 | g |
| cis n-3 C18:3 /100g food | 0.11 | g |
| cis n-6 C18:3 /100g food | 0 | g |
| C18:4 /100g food | 0 | g |
| cis n-3 C18:4 /100g food | 0 | g |
| C20:2 /100g food | 0 | g |
| C20:3 /100g food | 0 | g |
| cis n-6 C20:3 /100g food | 0 | g |
| C20:4 /100g food | 0 | g |
| cis n-6 C20:4 /100g food | 0.04 | g |
| C20:5 /100g food | 0 | g |
| cis n-3 C20:5 /100g food | 0 | g |
| C21:5 /100g food | 0 | g |
| C22:2 /100g food | 0 | g |
| C22:4 /100g food | 0 | g |
| cis n-6 C22:4 /100g food | 0 | g |
| C22:5 /100g food | 0 | g |
| cis n-3 C22:5 /100g food | 0 | g |
| C22:6 /100g food | 0 | g |
| cis n-3 C22:6 /100g food | 0 | g |
| trans poly /100g food | 0.07 | g |
| Starch | — | g |
| Retinol | — | µg |
| Carotene | — | µg |
| Retinol Equivalent | — | µg |
| Thiamin | — | mg |
| C10:0 /100g FA | — | g |
| C12:0 /100g food | — | g |
| C20:0 /100g food | — | g |
| C15:1 /100g FA | — | g |
| C15:1 /100g food | — | g |
Source
UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 19-490. Original source.
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