United States — USDA FoodData Central
Broccoli, Region 2, n/a, Yes, Proximates - NFY01049F
Per-100 g nutrient composition · Vegetables and Vegetable Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (4)
| Nutrient | Value | Unit |
|---|---|---|
| Total lipid (fat) | 0.3 | G |
| Ash | 0.75 | G |
| Water | 91.9 | G |
| Nitrogen | 0.39 | G |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 321790. Original source.
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