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Canada — Canadian Nutrient File

Broccoli, raw

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (117)

NutrientValueUnit
Proline0.11g
Phenylalanine0.117g
Riboflavin0.117mg
Serine0.121g
Valine0.125g
Leucine0.129g
Lysine0.135g
Tocopherol, gamma0.17mg
Vitamin B-60.175mg
Oxalic Acid0.19mg
Arginine0.191g
Lactose0.21g
Maltose0.21g
Manganese, Mn0.21mg
Aspartic acid0.325g
Total Fat0.37g
Zinc, Zn0.41mg
Glucose0.49g
Glutamic acid0.542g
Pantothenic acid0.573mg
Niacin0.639mg
Fructose0.68g
Iron, Fe0.73mg
Tocopherol, alpha0.78mg
Ash0.87g
Beta cryptozanthin1µg
Niacin equivalents1.189NE
Sugars, total1.7g
Fibre, total dietary2.4g
Selenium, Se2.5µg
Protein2.82g
Carbohydrate6.64g
Choline, total18.7mg
Magnesium, Mg21mg
Alpha carotene25µg
Retinol activity equivalents, RAE31µg
Sodium, Na33mg
Energy (kcal)34kCal
Calcium, Ca47mg
Folacin, total63µg
Folate, naturally occurring63µg
Dietary folate equivalents, DFE63µg
Phosphorus, P66mg
Vitamin C89.2mg
Moisture89.3g
Vitamin K101.6µg
Energy (kJ)141kJ
Potassium, K316mg
Beta carotene361µg
Lutein and zeaxanthin1403µg
Galactose0g
Lycopene0µg
Tocopherol, delta0mg
Alcohol0g
Caffeine0mg
Theobromine0mg
Vitamin D (IU)0IU
Vitamin D0µg
Vitamin B-120µg
Folic acid, synthetic form0µg
Cholesterol0mg
4:00g
6:00g
22:6n-3 (DHA)0g
18:40g
20:5n-3 (EPA)0g
22:10g
22:5n-3 (DPA)0g
Starch0g
8:00g
10:00g
12:00g
20:40g
14:10g
16:10g
20:10g
15:00g
17:00g
20:2cc0g
20:30g
18:3n6cccn-60g
15:10g
Retinol0µg
16:1t0g
16:1c0g
22:1c0g
22:1t0g
20:3n-60g
20:4n-60g
20:3n-30g
14:00.001g
17:10.001g
20:00.002g
22:00.002g
18:00.006g
Tocopherol, beta0.01mg
18:10.01g
Fatty acids, monounsaturated, total0.011g
18:20.017g
18:30.021g
18:3n3cccn-30.021g
Cystine0.028g
16:00.029g
Tryptophan0.033g
Methionine0.038g
Fatty acids, polyunsaturated, total0.038g
Fatty acids, saturated, total0.039g
Copper, Cu0.049mg
Tyrosine0.05g
Histidine0.059g
Thiamin0.071mg
Isoleucine0.079g
Threonine0.088g
Glycine0.089g
Sucrose0.1g
Betaine0.1mg
Alanine0.104g

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 2374. Original source.

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