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United States — USDA FoodData Central

Broccoli, Pass 2, Region 1, n/a, Yes, Minerals - NFY010CUG

Per-100 g nutrient composition · Vegetables and Vegetable Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (8)

NutrientValueUnit
Iron, Fe0.98MG
Manganese, Mn0.218MG
Potassium, K317MG
Calcium, Ca57MG
Zinc, Zn0.42MG
Copper, Cu0.075MG
Magnesium, Mg26.5MG
Phosphorus, P81MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 321683. Original source.

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