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United States — USDA FoodData Central

Bread, egg

Per-100 g nutrient composition · Baked Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (95)

NutrientValueUnit
Vitamin A, RAE63UG
Vitamin A, IU211IU
SFA 22:00.004G
MUFA 14:10.003G
SFA 17:00.006G
SFA 24:00.001G
Sugars, Total1.78G
Vitamin E, added0MG
SFA 20:00.003G
Alcohol, ethyl0G
Fiber, total dietary2.3G
Caffeine0MG
Theobromine0MG
Vitamin E (alpha-tocopherol)0.26MG
Lutein + zeaxanthin45UG
Carotene, beta0UG
Carotene, alpha0UG
Retinol63UG
Folate, total105UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin K (phylloquinone)0.9UG
Folate, DFE130UG
Folic acid35UG
Energy1201kJ
Vitamin B-12, added0UG
Energy287KCAL
Vitamin D (D2 + D3), International Units16IU
Choline, total84.3MG
Copper, Cu0.162MG
Manganese, Mn0.5MG
Protein9.5G
Ash1.8G
Iron, Fe3.04MG
Magnesium, Mg19MG
Phosphorus, P106MG
Cholesterol51MG
Folate, food70UG
Tryptophan0.112G
Threonine0.306G
Methionine0.189G
Phenylalanine0.475G
Tyrosine0.292G
Alanine0.356G
Glutamic acid2.856G
Glycine0.336G
Proline0.947G
Vitamin C, total ascorbic acid0MG
Thiamin0.438MG
Riboflavin0.436MG
Vitamin B-120.1UG
SFA 12:00.001G
PUFA 22:5 n-3 (DPA)0G
Phytosterols7MG
Total lipid (fat)6G
Carbohydrate, by difference47.8G
Water34.7G
Calcium, Ca93MG
Potassium, K115MG
Zinc, Zn0.79MG
Isoleucine0.394G
Leucine0.692G
Lysine0.311G
Cystine0.208G
Valine0.443G
Arginine0.385G
Histidine0.21G
Aspartic acid0.522G
Serine0.501G
Niacin4.848MG
Pantothenic acid0.282MG
Vitamin B-60.064MG
PUFA 18:40G
SFA 4:00G
SFA 6:00G
Sodium, Na380MG
Vitamin D (D2 + D3)0.4UG
Fatty acids, total saturated1.593G
SFA 14:00.02G
PUFA 22:6 n-3 (DHA)0.012G
MUFA 16:10.108G
PUFA 20:5 n-3 (EPA)0.001G
SFA 8:00.001G
SFA 16:01.082G
SFA 18:00.463G
MUFA 18:12.182G
PUFA 18:20.998G
PUFA 18:30.048G
PUFA 20:40.046G
MUFA 20:10.009G
MUFA 22:10.001G
Fatty acids, total monounsaturated2.302G
Fatty acids, total polyunsaturated1.106G
SFA 10:00.001G
Selenium, Se30.1UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 172673. Original source.

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