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United Kingdom — CoFID

Bolognese sauce (with meat), homemade

Per-100 g nutrient composition · Meat and meat products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (51)

NutrientValueUnit
Edible proportion1
Water70.5g
Total nitrogen1.89g
Protein11.8g
Fat11.6g
Carbohydrate2.8g
Energy (kcal)161kcal
Energy (kJ)668kJ
Starch0.1g
Oligosaccharide0.1g
Total sugars2.6g
Glucose1.1g
Fructose1.1g
Sucrose0.4g
Maltose0g
Lactose0g
Alcohol0g
NSP0.6g
AOAC fibre0.7g
Satd FA /100g fd4.2g
Mono FA /100g food4.4g
Poly FA /100g food1.86g
Trans FAs /100g food0.45g
Cholesterol33.4mg
Sodium180mg
Potassium288mg
Calcium16mg
Magnesium16mg
Phosphorus104mg
Iron1.13mg
Copper0.05mg
Zinc2.3mg
Chloride280mg
Manganese0.07mg
Selenium4µg
Iodine6µg
Carotene694µg
Retinol Equivalent116µg
Vitamin D0.4µg
Vitamin E1.97mg
Thiamin0.09mg
Riboflavin0.08mg
Niacin3mg
Tryptophan/602.1mg
Niacin equivalent5.1mg
Vitamin B60.22mg
Vitamin B120.9µg
Folate7µg
Pantothenate0.28mg
Biotin1.1µg
Vitamin C3mg
Galactoseg
Retinolµg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 19-476. Original source.

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