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United Kingdom — CoFID

Black gram, duhli urad dahl, split, dried, boiled in unsalted water

Per-100 g nutrient composition · Vegetables.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (40)

NutrientValueUnit
Edible proportion1
Water71.3g
Total nitrogen1.29g
Protein8.1g
Fat0.4g
Carbohydrate15.1g
Energy (kcal)96kcal
Energy (kJ)409kJ
Starch14.5g
Total sugars0.3g
Galactose0g
Sucrose0.3g
Maltose0g
Lactose0g
Satd FA /100g fd0.1g
Mono FA /100g food0.1g
Poly FA /100g food0.2g
Cholesterol0mg
Sodium13mg
Potassium260mg
Calcium23mg
Magnesium42mg
Phosphorus87mg
Iron2mg
Copper0.23mg
Zinc0.9mg
Manganese0.4mg
Retinol0µg
Carotene12µg
Retinol Equivalent2µg
Vitamin D0µg
Thiamin0.11mg
Riboflavin0.09mg
Niacin0.5mg
Tryptophan/601.5mg
Niacin equivalent2mg
Vitamin B120µg
Folate33µg
Alpha-carotene0µg
Beta-carotene12µg
Glucoseg
Fructoseg
Vitamin Cmg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 13-061. Original source.

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