Finland — Fineli
BERRY KISSEL, 40 MG ADDED VITAMIN C, INDUSTRIAL
Per-100 g nutrient composition · Dish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 277.41 | kilojoule |
| fat, total | 0.121 | gram |
| carbohydrate, available | 15.243 | gram |
| carbohydrate, difference | 15.956 | gram |
| protein, total | 0.17 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 0.14 | gram |
| water (moisture) | 83.62 | gram |
| organic acids, total | 0.4 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 14.436 | gram |
| fructose | 0.621 | gram |
| galactose | 0 | gram |
| glucose | 0.625 | gram |
| lactose | 0 | gram |
| maltose | 0 | gram |
| sucrose | 13.189 | gram |
| starch, total | 0.81 | gram |
| fibre, total | 0.714 | gram |
| fibre, total dietary | 0.714 | gram |
| fibre, water-insoluble | 0.49 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.23 | gram |
| folate, total | 4.25 | microgram |
| niacin equivalents, total | 0.126 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 0.093 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.01 | milligram |
| riboflavine | 0.011 | milligram |
| thiamin (vitamin B1) | 0.006 | milligram |
| vitamin A retinol activity equivalents | 0.487 | microgram |
| retinol | 0 | microgram |
| carotenoids, total | 33 | microgram |
| beta-carotene, total | 6.34 | microgram |
| vitamin B-12 (cobalamin) | 0 | microgram |
| vitamin C (ascorbic acid) | 40 | milligram |
| vitamin D | 0 | microgram |
| vitamin E alphatocopherol | 0.245 | milligram |
| vitamin K, total | 2.357 | microgram |
| calcium | 9.61 | milligram |
| chromium | 0.56 | microgram |
| copper | 0.0201 | milligram |
| fluoride (fluorine) | 0.019 | milligram |
| iron, total | 0.194 | milligram |
| iodide (iodine) | 1.15 | microgram |
| potassium | 47.66 | milligram |
| magnesium | 3.693 | milligram |
| manganese | 0.2167 | milligram |
| molybdenum | 0.0034 | milligram |
| sodium | 0.81 | milligram |
| salt | 2.06 | milligram |
| nitrogen, total | 0.027 | gram |
| phosphorus | 8.8 | milligram |
| selenium, total | 0.128 | microgram |
| zinc | 0.063 | milligram |
| fatty acids, total | 0.041 | gram |
| fatty acids, total, calculated as TAG equivalents | 0.043 | gram |
| fatty acids, total polyunsaturated | 0.03 | gram |
| fatty acids, total monounsaturated cis | 0.0051 | gram |
| fatty acids, total saturated | 0.0061 | gram |
| fatty acids, total trans | 0 | gram |
| fatty acids, total n-3 polyunsaturated | 0.0146 | gram |
| fatty acids, total n-6 polyunsaturated | 0.015 | gram |
| fatty acid isomers 18:0 | 0.0005 | gram |
| fatty acid isomers 16:0 | 4.377 | milligram |
| fatty acid isomers 18:1 | 4.926 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 14.794 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 14.493 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 0 | milligram |
| fatty acid 20:5 n-3 (EPA) | 0 | milligram |
| fatty acid 22:6 n-3 (DHA) | 0 | milligram |
| cholesterol (GC) | 0 | milligram |
| sterols, total | 3.56 | milligram |
| tryptophan | 2 | milligram |
| myricetin | 306.7 | microgram |
| quercetin | 725 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 33851. Original source.
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