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United States — USDA FoodData Central

Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (106)

NutrientValueUnit
Vitamin A, RAE1UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.1UG
Vitamin D (D2 + D3)0.1UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.08MG
Riboflavin0.317MG
Folate, total7UG
Vitamin B-125.11UG
Vitamin K (phylloquinone)1.6UG
Folate, food7UG
Tryptophan0.324G
Threonine1.281G
Methionine0.825G
Phenylalanine1.103G
Tyrosine1.003G
Alanine1.635G
Protein28.28G
Ash1.04G
Alcohol, ethyl0G
Energy844kJ
Fiber, total dietary0G
Iron, Fe3.23MG
Magnesium, Mg23MG
Phosphorus, P226MG
Sodium, Na85MG
Copper, Cu0.135MG
Manganese, Mn0.016MG
Vitamin A, IU5IU
Retinol1UG
Glutamic acid4.606G
Glycine1.26G
Proline1.164G
Hydroxyproline0.143G
Vitamin B-12, added0UG
Fatty acids, total trans0.357G
Fatty acids, total saturated3.984G
SFA 8:00G
SFA 12:00G
SFA 14:00.239G
PUFA 22:6 n-3 (DHA)0G
MUFA 14:10.053G
MUFA 16:10.322G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
SFA 17:00.118G
SFA 24:00.015G
MUFA 18:1 c4.183G
PUFA 18:2 n-6 c,c0.38G
MUFA 17:10.093G
Fatty acids, total trans-monoenoic0.357G
PUFA 18:3 n-3 c,c,c (ALA)0.008G
MUFA 18:1-11 t (18:1t n-7)0.235G
Total lipid (fat)9.83G
Carbohydrate, by difference0G
Energy202KCAL
Water61.73G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca14MG
Potassium, K389MG
Zinc, Zn9.85MG
Selenium, Se31.2UG
Vitamin E (alpha-tocopherol)0.14MG
Vitamin D (D2 + D3), International Units5IU
Lutein + zeaxanthin0UG
Niacin4.287MG
Pantothenic acid0.98MG
Vitamin B-60.389MG
Choline, total105.4MG
Folic acid0UG
Folate, DFE7UG
Betaine20.8MG
Isoleucine1.238G
Leucine2.341G
Lysine2.545G
Cystine0.301G
Valine1.308G
Arginine1.902G
Histidine0.933G
Aspartic acid2.604G
Serine1.111G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00G
SFA 16:02.213G
SFA 18:01.399G
SFA 20:00G
MUFA 18:14.54G
PUFA 18:20.408G
PUFA 18:30.008G
PUFA 20:40.067G
PUFA 18:40G
MUFA 20:10.01G
MUFA 22:10G
Fatty acids, total monounsaturated5.018G
Fatty acids, total polyunsaturated0.484G
TFA 18:1 t0.357G
PUFA 18:2 CLAs0.029G
PUFA 20:2 n-6 c,c0G
Cholesterol93MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169475. Original source.

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