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United States — USDA FoodData Central

Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (107)

NutrientValueUnit
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Lutein + zeaxanthin0UG
PUFA 20:2 n-6 c,c0G
Protein28.29G
Ash1.22G
Alcohol, ethyl0G
Vitamin D3 (cholecalciferol)0.1UG
Vitamin D (D2 + D3)0.1UG
Vitamin C, total ascorbic acid0MG
Thiamin0.089MG
Riboflavin0.222MG
Folate, total7UG
Vitamin B-123.39UG
Vitamin K (phylloquinone)1.6UG
Folate, food7UG
Tryptophan0.319G
Threonine1.245G
Methionine0.804G
Phenylalanine1.077G
Tyrosine0.976G
Alanine1.614G
Glutamic acid4.475G
Glycine1.291G
Proline1.163G
Hydroxyproline0.193G
Vitamin B-12, added0UG
Cholesterol81MG
Fiber, total dietary0G
Iron, Fe2.9MG
Magnesium, Mg25MG
Phosphorus, P245MG
Sodium, Na67MG
Copper, Cu0.104MG
Manganese, Mn0.013MG
Vitamin A, IU20IU
Retinol6UG
Vitamin A, RAE6UG
MUFA 18:1-11 t (18:1t n-7)0.224G
SFA 8:00G
SFA 12:00G
PUFA 22:6 n-3 (DHA)0.001G
SFA 24:00.008G
PUFA 20:5 n-3 (EPA)0.004G
PUFA 22:5 n-3 (DPA)0G
SFA 20:00.002G
PUFA 18:40G
MUFA 20:10.005G
MUFA 22:10G
Water64.02G
Caffeine0MG
Theobromine0MG
Calcium, Ca12MG
Potassium, K366MG
Zinc, Zn8.04MG
Selenium, Se31.7UG
Vitamin E (alpha-tocopherol)0.1MG
Vitamin D (D2 + D3), International Units4IU
Niacin5.481MG
Pantothenic acid0.782MG
Vitamin B-60.669MG
Choline, total87.5MG
Folic acid0UG
Folate, DFE7UG
Betaine14.1MG
Isoleucine1.203G
Leucine2.276G
Lysine2.474G
Cystine0.297G
Valine1.279G
Arginine1.863G
Histidine0.917G
Aspartic acid2.537G
Serine1.087G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00G
Total lipid (fat)6.8G
Carbohydrate, by difference0G
SFA 14:00.192G
MUFA 18:1 c2.769G
PUFA 18:2 n-6 c,c0.307G
MUFA 17:10.063G
Fatty acids, total trans-monoenoic0.39G
PUFA 18:3 n-3 c,c,c (ALA)0.013G
MUFA 14:10.043G
MUFA 16:10.234G
SFA 17:00.084G
Fatty acids, total trans0.39G
Fatty acids, total saturated2.911G
SFA 16:01.605G
Fatty acids, total monounsaturated3.503G
Fatty acids, total polyunsaturated0.409G
TFA 18:1 t0.39G
PUFA 18:2 CLAs0.028G
MUFA 18:13.159G
PUFA 18:20.335G
PUFA 18:30.013G
PUFA 20:40.054G
SFA 18:01.02G
MUFA 16:1 c0.234G
Energy762kJ
Energy182KCAL
Sugars, Total0G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171789. Original source.

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