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United States — USDA FoodData Central

Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (111)

NutrientValueUnit
Betaine11.8MG
Choline, total89.5MG
Protein25.4G
Ash0.98G
Energy1154kJ
Thiamin0.057MG
Riboflavin0.232MG
Folate, total4UG
Vitamin B-122.03UG
Vitamin K (phylloquinone)1.6UG
Folate, food4UG
Iron, Fe3MG
Magnesium, Mg20MG
Phosphorus, P208MG
Sodium, Na64MG
Copper, Cu0.065MG
Manganese, Mn0.003MG
Vitamin A, IU25IU
Retinol7UG
Vitamin A, RAE7UG
Cholesterol83MG
Fatty acids, total trans1.117G
Fatty acids, total saturated7.481G
Tryptophan0.284G
Threonine1.197G
Methionine0.687G
Phenylalanine1.019G
Tyrosine0.946G
Alanine1.574G
Glutamic acid4.152G
Glycine1.249G
Proline1.139G
SFA 12:00.014G
SFA 14:00.52G
PUFA 22:6 n-3 (DHA)0.001G
MUFA 14:10.138G
MUFA 16:10.618G
PUFA 20:5 n-3 (EPA)0.002G
PUFA 22:5 n-3 (DPA)0.012G
SFA 17:00.208G
SFA 24:00.005G
TFA 16:1 t0.055G
MUFA 18:1 c6.383G
PUFA 18:2 n-6 c,c0.516G
MUFA 17:10.145G
Fatty acids, total trans-monoenoic1.015G
PUFA 18:3 n-3 c,c,c (ALA)0.032G
Total lipid (fat)18.57G
Calcium, Ca19MG
Potassium, K257MG
Zinc, Zn4.13MG
Energy276KCAL
Water55.6G
Niacin5.523MG
Vitamin B-60.623MG
Selenium, Se25.1UG
Vitamin E (alpha-tocopherol)0.24MG
Isoleucine1.183G
Leucine2.189G
Lysine2.433G
Cystine0.259G
Valine1.269G
Arginine1.729G
Histidine0.952G
Aspartic acid2.474G
Serine1.046G
Vitamin E, added0MG
SFA 10:00.012G
SFA 16:04.118G
SFA 18:02.505G
SFA 20:00.013G
MUFA 18:17.343G
PUFA 18:20.703G
PUFA 18:30.032G
PUFA 20:40.046G
Folic acid0UG
Folate, DFE4UG
MUFA 20:10.043G
MUFA 22:10G
Fatty acids, total monounsaturated8.287G
Fatty acids, total polyunsaturated0.822G
SFA 15:00.086G
TFA 18:1 t0.96G
TFA 18:2 t not further defined0.102G
PUFA 18:2 CLAs0.086G
PUFA 20:2 n-6 c,c0.005G
MUFA 16:1 c0.563G
PUFA 20:30.021G
Fatty acids, total trans-polyenoic0.102G
PUFA 20:4 n-60.021G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Lutein + zeaxanthin0UG
PUFA 18:40G
SFA 4:00G
SFA 6:00G
Alcohol, ethyl0G
Cryptoxanthin, beta0UG
Lycopene0UG
Carotene, beta0UG
Carotene, alpha0UG
SFA 8:00G
Vitamin B-12, added0UG
Hydroxyproline0.174G
Vitamin D3 (cholecalciferol)0.1UG
Vitamin D (D2 + D3)0.1UG
Vitamin D (D2 + D3), International Units5IU
Carbohydrate, by difference0G
Vitamin C, total ascorbic acid0MG
Fiber, total dietary0G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 172115. Original source.

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