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United States — USDA FoodData Central

Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (89)

NutrientValueUnit
Water54.66G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca7MG
Potassium, K299MG
Zinc, Zn4.56MG
Selenium, Se19.6UG
Vitamin E (alpha-tocopherol)0.18MG
Lutein + zeaxanthin0UG
Niacin4.21MG
Pantothenic acid0.314MG
Vitamin B-60.365MG
Choline, total91.3MG
Folic acid0UG
Total lipid (fat)19.27G
Carbohydrate, by difference0G
SFA 6:00G
SFA 10:00.037G
SFA 16:04.531G
SFA 18:02.144G
SFA 20:00.014G
MUFA 18:17.842G
PUFA 18:20.471G
PUFA 18:30.189G
PUFA 20:40.029G
PUFA 18:40G
MUFA 20:10.023G
MUFA 22:10G
Fatty acids, total monounsaturated8.65G
Fatty acids, total polyunsaturated0.69G
Isoleucine1.228G
Leucine2.105G
Lysine2.233G
Cystine0.258G
Valine1.288G
Arginine1.608G
Histidine0.775G
Aspartic acid2.377G
Serine0.959G
Vitamin E, added0MG
SFA 4:00G
Fiber, total dietary0G
Iron, Fe2.94MG
Magnesium, Mg22MG
Phosphorus, P193MG
Sodium, Na65MG
Copper, Cu0.13MG
Manganese, Mn0.015MG
Vitamin A, IU0IU
Retinol0UG
Vitamin A, RAE0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.099MG
Riboflavin0.228MG
Folate, total7UG
Vitamin B-122.18UG
Folate, food7UG
Tryptophan0.259G
Threonine1.104G
Methionine0.676G
Phenylalanine1.033G
Tyrosine0.874G
Alanine1.448G
Glutamic acid3.826G
Glycine1.149G
Proline1.016G
Hydroxyproline0.104G
Vitamin B-12, added0UG
Cholesterol67MG
Fatty acids, total saturated7.271G
SFA 8:00G
SFA 12:00.037G
SFA 14:00.509G
PUFA 22:6 n-3 (DHA)0G
MUFA 14:10.097G
MUFA 16:10.688G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
Protein23.96G
Ash1.17G
Alcohol, ethyl0G
Energy276KCAL
Folate, DFE7UG
Energy1155kJ

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169459. Original source.

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