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United States — USDA FoodData Central

Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (95)

NutrientValueUnit
Vitamin A, IU0IU
Retinol0UG
Vitamin A, RAE0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocopherol, delta0MG
Vitamin C, total ascorbic acid0MG
SFA 8:00G
Fiber, total dietary0G
Alcohol, ethyl0G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Carbohydrate, by difference0G
Lutein + zeaxanthin0UG
Tocopherol, beta0MG
Tocopherol, gamma0MG
SFA 4:00G
SFA 6:00G
Folic acid0UG
PUFA 18:40G
MUFA 22:10G
Water62.22G
Niacin8.347MG
Pantothenic acid0.556MG
Vitamin B-60.589MG
Total lipid (fat)9.05G
Calcium, Ca16MG
Potassium, K352MG
Zinc, Zn5.31MG
Selenium, Se32.5UG
Vitamin E (alpha-tocopherol)0.42MG
Thiamin0.075MG
Riboflavin0.145MG
Folate, total9UG
Vitamin B-121.77UG
Vitamin K (phylloquinone)1.5UG
Manganese, Mn0.011MG
Protein28.29G
Ash1.1G
Iron, Fe1.92MG
Magnesium, Mg24MG
Phosphorus, P219MG
Sodium, Na58MG
Copper, Cu0.089MG
Choline, total107.8MG
Betaine14.2MG
Vitamin E, added0MG
Vitamin D (D2 + D3), International Units6IU
Vitamin D3 (cholecalciferol)0.1UG
Hydroxyproline0.297G
Vitamin B-12, added0UG
Isoleucine1.287G
Leucine2.25G
Lysine2.391G
Cystine0.365G
Valine1.404G
Arginine1.829G
Histidine0.903G
Aspartic acid2.577G
Serine1.114G
MUFA 20:10.003G
SFA 10:00.003G
SFA 16:02.007G
SFA 18:01.18G
MUFA 18:13.337G
PUFA 18:20.259G
PUFA 18:30.024G
PUFA 20:40.041G
SFA 12:00.01G
SFA 14:00.245G
Tryptophan0.186G
Threonine1.13G
Methionine0.737G
Phenylalanine1.117G
Tyrosine0.901G
Alanine1.72G
Glutamic acid4.247G
Glycine1.723G
Proline1.349G
MUFA 16:10.272G
Fatty acids, total polyunsaturated0.342G
PUFA 22:6 n-3 (DHA)0.001G
PUFA 20:5 n-3 (EPA)0.003G
PUFA 22:5 n-3 (DPA)0.015G
Cholesterol88MG
Fatty acids, total saturated3.445G
Vitamin D (D2 + D3)0.1UG
Folate, food9UG
Energy847kJ
Fatty acids, total monounsaturated3.612G
Folate, DFE9UG
Energy202KCAL

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 174764. Original source.

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