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United States — USDA FoodData Central

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (65)

NutrientValueUnit
Energy1427kJ
Folic acid0UG
Folate, DFE6UG
Selenium, Se21.9UG
Retinol0UG
Vitamin A, RAE0UG
Alanine1.359G
Glutamic acid3.386G
Glycine1.23G
Proline0.995G
Cholesterol83MG
Fatty acids, total saturated10.92G
SFA 12:00.07G
SFA 14:00.88G
MUFA 16:11.18G
Protein22.54G
Ash1.11G
Vitamin C, total ascorbic acid0MG
Thiamin0.06MG
Riboflavin0.16MG
Folate, total6UG
Vitamin B-122.88UG
Folate, food6UG
Tryptophan0.252G
Threonine0.984G
Methionine0.577G
Phenylalanine0.88G
Tyrosine0.757G
Fiber, total dietary0G
Iron, Fe2.42MG
Magnesium, Mg20MG
Phosphorus, P183MG
Sodium, Na63MG
Copper, Cu0.078MG
Manganese, Mn0.014MG
Vitamin A, IU0IU
Niacin3.16MG
Pantothenic acid0.24MG
Vitamin B-60.24MG
Total lipid (fat)27.14G
Carbohydrate, by difference0G
Energy341KCAL
Water48.97G
Calcium, Ca13MG
Potassium, K324MG
Zinc, Zn4.93MG
Isoleucine1.013G
Leucine1.781G
Lysine1.875G
Cystine0.252G
Valine1.096G
Arginine1.424G
Histidine0.772G
Aspartic acid2.059G
Serine0.862G
SFA 10:00.08G
SFA 16:06.73G
SFA 18:03.16G
MUFA 18:110.5G
PUFA 18:20.65G
PUFA 18:30.32G
PUFA 20:40.02G
MUFA 20:10.06G
Fatty acids, total monounsaturated11.73G
Fatty acids, total polyunsaturated0.99G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169511. Original source.

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