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United States — USDA FoodData Central

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (65)

NutrientValueUnit
Energy1502kJ
Folic acid0UG
Folate, DFE6UG
Selenium, Se21.9UG
Retinol0UG
Vitamin A, RAE0UG
Niacin3.13MG
Pantothenic acid0.24MG
Vitamin B-60.24MG
Total lipid (fat)29.21G
Carbohydrate, by difference0G
Energy359KCAL
Water47.18G
Calcium, Ca13MG
Potassium, K319MG
Zinc, Zn4.86MG
Isoleucine1.002G
Leucine1.761G
Lysine1.853G
Cystine0.249G
Valine1.083G
Arginine1.408G
Histidine0.763G
Aspartic acid2.035G
Serine0.852G
SFA 10:00.09G
SFA 16:07.25G
SFA 18:03.4G
MUFA 18:111.29G
PUFA 18:20.7G
PUFA 18:30.35G
PUFA 20:40.01G
MUFA 20:10.06G
Fatty acids, total monounsaturated12.63G
Fatty acids, total polyunsaturated1.07G
Protein22.28G
Ash1.09G
Vitamin C, total ascorbic acid0MG
Thiamin0.06MG
Riboflavin0.16MG
Folate, total6UG
Vitamin B-122.85UG
Folate, food6UG
Tryptophan0.249G
Threonine0.973G
Methionine0.57G
Phenylalanine0.87G
Tyrosine0.748G
Alanine1.344G
Glutamic acid3.347G
Glycine1.215G
Proline0.984G
Cholesterol83MG
Fatty acids, total saturated11.78G
SFA 12:00.08G
SFA 14:00.95G
MUFA 16:11.28G
Fiber, total dietary0G
Iron, Fe2.39MG
Magnesium, Mg20MG
Phosphorus, P181MG
Sodium, Na63MG
Copper, Cu0.077MG
Manganese, Mn0.013MG
Vitamin A, IU0IU

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 168689. Original source.

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