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United States — USDA FoodData Central

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (65)

NutrientValueUnit
Energy1305kJ
Folic acid0UG
Folate, DFE7UG
Selenium, Se21UG
Total lipid (fat)22.84G
Carbohydrate, by difference0G
Energy312KCAL
Water51.08G
Calcium, Ca13MG
Potassium, K342MG
Zinc, Zn5.93MG
Isoleucine1.112G
Leucine1.955G
Lysine2.058G
Cystine0.277G
Valine1.203G
Arginine1.563G
Histidine0.847G
Aspartic acid2.26G
Serine0.946G
SFA 10:00.06G
SFA 16:05.64G
SFA 18:02.74G
MUFA 18:18.83G
PUFA 18:20.54G
PUFA 18:30.21G
PUFA 20:40.03G
MUFA 20:10.03G
Fatty acids, total monounsaturated9.78G
Fatty acids, total polyunsaturated0.78G
Niacin4.18MG
Pantothenic acid0.3MG
Vitamin B-60.35MG
Protein24.73G
Ash1.08G
Fiber, total dietary0G
Iron, Fe2.28MG
Magnesium, Mg23MG
Phosphorus, P183MG
Sodium, Na64MG
Copper, Cu0.09MG
Manganese, Mn0.014MG
Vitamin A, IU0IU
Vitamin C, total ascorbic acid0MG
Thiamin0.09MG
Riboflavin0.19MG
Folate, total7UG
Vitamin B-123UG
Folate, food7UG
Tryptophan0.277G
Threonine1.08G
Methionine0.633G
Phenylalanine0.966G
Tyrosine0.831G
Alanine1.492G
Glutamic acid3.716G
Glycine1.349G
Proline1.092G
Cholesterol83MG
Fatty acids, total saturated9.24G
SFA 12:00.06G
SFA 14:00.74G
MUFA 16:10.92G
Retinol0UG
Vitamin A, RAE0UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 170220. Original source.

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