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United States — USDA FoodData Central

Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, raw

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (65)

NutrientValueUnit
Energy1393kJ
Folic acid0UG
Folate, DFE5UG
Selenium, Se15.7UG
Retinol0UG
Vitamin A, RAE0UG
Total lipid (fat)29.34G
Carbohydrate, by difference0G
Energy333KCAL
Water53G
Calcium, Ca8MG
Potassium, K254MG
Zinc, Zn3.67MG
Isoleucine0.721G
Leucine1.267G
Lysine1.334G
Cystine0.18G
Valine0.78G
Arginine1.013G
Histidine0.549G
Aspartic acid1.464G
Serine0.613G
SFA 10:00.11G
SFA 16:07.29G
SFA 18:03.7G
MUFA 18:111.02G
PUFA 18:20.68G
PUFA 18:30.36G
PUFA 20:40.03G
MUFA 20:10.04G
Fatty acids, total monounsaturated12.56G
Fatty acids, total polyunsaturated1.07G
Niacin2.57MG
Pantothenic acid0.32MG
Vitamin B-60.29MG
Protein16.03G
Ash0.75G
Vitamin C, total ascorbic acid0MG
Thiamin0.08MG
Riboflavin0.13MG
Folate, total5UG
Vitamin B-122.67UG
Folate, food5UG
Tryptophan0.18G
Threonine0.7G
Methionine0.41G
Phenylalanine0.626G
Tyrosine0.539G
Alanine0.967G
Glutamic acid2.408G
Glycine0.875G
Proline0.708G
Cholesterol72MG
Fatty acids, total saturated12.13G
SFA 12:00.07G
SFA 14:00.97G
MUFA 16:11.49G
Fiber, total dietary0G
Iron, Fe1.68MG
Magnesium, Mg15MG
Phosphorus, P150MG
Sodium, Na54MG
Copper, Cu0.058MG
Manganese, Mn0.011MG
Vitamin A, IU0IU

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169505. Original source.

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