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United States — USDA FoodData Central

Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (65)

NutrientValueUnit
Energy1393kJ
Folic acid0UG
Folate, DFE8UG
Selenium, Se21.7UG
Retinol0UG
Vitamin A, RAE0UG
Protein23.4G
Ash0.93G
Vitamin C, total ascorbic acid0MG
Thiamin0.07MG
Riboflavin0.19MG
Folate, total8UG
Vitamin B-122.37UG
Folate, food8UG
Tryptophan0.262G
Threonine1.022G
Methionine0.599G
Phenylalanine0.913G
Tyrosine0.786G
Alanine1.411G
Glutamic acid3.515G
Glycine1.276G
Proline1.033G
Cholesterol84MG
Fatty acids, total saturated10.42G
SFA 12:00.07G
SFA 14:00.84G
MUFA 16:11.07G
Fiber, total dietary0G
Iron, Fe2.39MG
Magnesium, Mg20MG
Phosphorus, P176MG
Sodium, Na65MG
Copper, Cu0.09MG
Manganese, Mn0.014MG
Vitamin A, IU0IU
Niacin3.74MG
Pantothenic acid0.38MG
Vitamin B-60.23MG
Isoleucine1.052G
Leucine1.849G
Lysine1.946G
Cystine0.262G
Valine1.138G
Arginine1.479G
Histidine0.801G
Aspartic acid2.137G
Serine0.895G
SFA 10:00.07G
SFA 16:06.37G
SFA 18:03.07G
MUFA 18:19.94G
PUFA 18:20.6G
PUFA 18:30.27G
PUFA 20:40.02G
MUFA 20:10.05G
Fatty acids, total monounsaturated11.06G
Fatty acids, total polyunsaturated0.9G
Total lipid (fat)25.84G
Carbohydrate, by difference0G
Energy333KCAL
Water49.4G
Calcium, Ca9MG
Potassium, K299MG
Zinc, Zn5.98MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 168684. Original source.

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