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United States — USDA FoodData Central

Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (113)

NutrientValueUnit
Protein22.55G
Ash1.03G
Alcohol, ethyl0G
Energy619kJ
Fiber, total dietary0G
Iron, Fe1.8MG
Magnesium, Mg23MG
Phosphorus, P160MG
Sodium, Na55MG
Copper, Cu0.084MG
Manganese, Mn0.082MG
Vitamin A, IU8IU
Retinol2UG
Vitamin A, RAE2UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.1UG
Vitamin D (D2 + D3)0.1UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.1MG
Riboflavin0.26MG
Folate, total4UG
Vitamin B-121.75UG
Vitamin K (phylloquinone)1.5UG
Folate, food4UG
Tryptophan0.294G
Threonine1.255G
Methionine0.712G
Phenylalanine1.063G
Tyrosine1.007G
Alanine1.595G
Glutamic acid4.366G
Glycine1.154G
Proline1.142G
Hydroxyproline0.114G
Vitamin B-12, added0UG
Cholesterol70MG
Fatty acids, total trans0.241G
Fatty acids, total saturated2.313G
SFA 8:00G
SFA 12:00.002G
SFA 14:00.141G
PUFA 22:6 n-3 (DHA)0G
MUFA 14:10.031G
MUFA 16:10.178G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0.011G
SFA 17:00.071G
SFA 24:00.008G
TFA 16:1 t0.005G
MUFA 18:1 c2.292G
PUFA 18:2 n-6 c,c0.299G
MUFA 17:10.054G
Fatty acids, total trans-monoenoic0.241G
MUFA 15:10.034G
PUFA 18:3 n-3 c,c,c (ALA)0.003G
Total lipid (fat)6.41G
Carbohydrate, by difference0G
Energy148KCAL
Water70.89G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca5MG
Potassium, K297MG
Zinc, Zn5.72MG
Selenium, Se27UG
Vitamin E (alpha-tocopherol)0.1MG
Vitamin D (D2 + D3), International Units3IU
Lutein + zeaxanthin0UG
Niacin5.58MG
Pantothenic acid0.53MG
Vitamin B-60.449MG
Choline, total49.4MG
Folic acid0UG
Folate, DFE4UG
Betaine13.6MG
Isoleucine1.244G
Leucine2.318G
Lysine2.601G
Cystine0.271G
Valine1.312G
Arginine1.81G
Histidine1.018G
Aspartic acid2.601G
Serine1.097G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00.002G
SFA 16:01.302G
SFA 18:00.759G
SFA 20:00G
MUFA 18:12.528G
PUFA 18:20.314G
PUFA 18:30.003G
PUFA 20:40.056G
PUFA 18:40G
MUFA 20:10.005G
MUFA 22:10G
Fatty acids, total monounsaturated2.83G
Fatty acids, total polyunsaturated0.396G
SFA 15:00.028G
TFA 18:1 t0.236G
TFA 18:2 t not further defined0G
PUFA 18:2 CLAs0.015G
PUFA 20:2 n-6 c,c0G
MUFA 16:1 c0.173G
PUFA 20:30.011G
Fatty acids, total trans-polyenoic0G
PUFA 20:4 n-60.011G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 170841. Original source.

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