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United States — USDA FoodData Central

Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, raw

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (65)

NutrientValueUnit
Energy674kJ
Folic acid0UG
Folate, DFE6UG
Selenium, Se17.1UG
Fiber, total dietary0G
Iron, Fe2.18MG
Magnesium, Mg22MG
Phosphorus, P196MG
Sodium, Na63MG
Copper, Cu0.067MG
Manganese, Mn0.014MG
Vitamin A, IU0IU
Protein20.13G
Ash1.01G
Vitamin C, total ascorbic acid0MG
Thiamin0.09MG
Riboflavin0.15MG
Folate, total6UG
Vitamin B-123.57UG
Folate, food6UG
Tryptophan0.225G
Threonine0.879G
Methionine0.515G
Phenylalanine0.786G
Tyrosine0.676G
Alanine1.214G
Glutamic acid3.025G
Glycine1.098G
Proline0.889G
Cholesterol59MG
Fatty acids, total saturated3.23G
SFA 12:00G
SFA 14:00.24G
MUFA 16:10.29G
Total lipid (fat)8.3G
Carbohydrate, by difference0G
Energy161KCAL
Water68.7G
Calcium, Ca10MG
Potassium, K373MG
Zinc, Zn4.66MG
Niacin3.74MG
Pantothenic acid0.34MG
Vitamin B-60.42MG
Isoleucine0.905G
Leucine1.591G
Lysine1.675G
Cystine0.225G
Valine0.979G
Arginine1.272G
Histidine0.689G
Aspartic acid1.839G
Serine0.77G
SFA 10:00G
SFA 16:01.93G
SFA 18:01.06G
MUFA 18:13.26G
PUFA 18:20.24G
PUFA 18:30.01G
PUFA 20:40.02G
MUFA 20:10.01G
Fatty acids, total monounsaturated3.56G
Fatty acids, total polyunsaturated0.27G
Retinol0UG
Vitamin A, RAE0UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169437. Original source.

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