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United States — USDA FoodData Central

Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (113)

NutrientValueUnit
Protein28.21G
Ash1.05G
Alcohol, ethyl0G
Energy912kJ
Fiber, total dietary0G
Iron, Fe2.13MG
Magnesium, Mg24MG
Phosphorus, P178MG
Sodium, Na56MG
Copper, Cu0.089MG
Manganese, Mn0.089MG
Vitamin A, IU6IU
Retinol2UG
Vitamin A, RAE2UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.1UG
Vitamin D (D2 + D3)0.1UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.09MG
Riboflavin0.292MG
Folate, total7UG
Vitamin B-122.33UG
Vitamin K (phylloquinone)1.6UG
Folate, food7UG
Tryptophan0.346G
Threonine1.45G
Methionine0.819G
Phenylalanine1.229G
Tyrosine1.151G
Alanine1.841G
Glutamic acid5.029G
Glycine1.329G
Proline1.295G
Hydroxyproline0.142G
Vitamin B-12, added0UG
Cholesterol80MG
Fatty acids, total trans0.583G
Fatty acids, total saturated4.535G
SFA 8:00G
SFA 12:00.008G
SFA 14:00.275G
PUFA 22:6 n-3 (DHA)0.002G
MUFA 14:10.06G
MUFA 16:10.342G
PUFA 20:5 n-3 (EPA)0.006G
PUFA 22:5 n-3 (DPA)0.015G
SFA 17:00.148G
SFA 24:00.015G
TFA 16:1 t0.008G
MUFA 18:1 c4.133G
PUFA 18:2 n-6 c,c0.499G
MUFA 17:10.108G
Fatty acids, total trans-monoenoic0.575G
MUFA 15:10.048G
PUFA 18:3 n-3 c,c,c (ALA)0.02G
Total lipid (fat)11.68G
Carbohydrate, by difference0G
Energy218KCAL
Water59.55G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca8MG
Potassium, K326MG
Zinc, Zn7.09MG
Selenium, Se35.5UG
Vitamin E (alpha-tocopherol)0.1MG
Vitamin D (D2 + D3), International Units4IU
Lutein + zeaxanthin0UG
Niacin5.85MG
Pantothenic acid0.645MG
Vitamin B-60.54MG
Choline, total55.9MG
Folic acid0UG
Folate, DFE7UG
Betaine13.3MG
Isoleucine1.438G
Leucine2.653G
Lysine2.965G
Cystine0.31G
Valine1.52G
Arginine2.069G
Histidine1.145G
Aspartic acid2.979G
Serine1.252G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00.005G
SFA 16:02.488G
SFA 18:01.534G
SFA 20:00.003G
MUFA 18:14.7G
PUFA 18:20.548G
PUFA 18:30.02G
PUFA 20:40.086G
PUFA 18:40G
MUFA 20:10.012G
MUFA 22:10G
Fatty acids, total monounsaturated5.269G
Fatty acids, total polyunsaturated0.696G
SFA 15:00.059G
TFA 18:1 t0.567G
TFA 18:2 t not further defined0.009G
PUFA 18:2 CLAs0.041G
PUFA 20:2 n-6 c,c0G
MUFA 16:1 c0.335G
PUFA 20:30.02G
Fatty acids, total trans-polyenoic0.009G
PUFA 20:4 n-60.02G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171239. Original source.

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