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United States — USDA FoodData Central

Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, all grades, raw

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (113)

NutrientValueUnit
Protein21.17G
Ash0.95G
Alcohol, ethyl0G
Energy687kJ
Fiber, total dietary0G
Iron, Fe1.75MG
Magnesium, Mg21MG
Phosphorus, P151MG
Sodium, Na66MG
Copper, Cu0.088MG
Manganese, Mn0.088MG
Vitamin A, IU7IU
Retinol2UG
Vitamin A, RAE2UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.1UG
Vitamin D (D2 + D3)0.1UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.058MG
Riboflavin0.299MG
Folate, total3UG
Vitamin B-122.38UG
Vitamin K (phylloquinone)1.5UG
Folate, food3UG
Tryptophan0.26G
Threonine1.088G
Methionine0.615G
Phenylalanine0.922G
Tyrosine0.864G
Alanine1.382G
Glutamic acid3.775G
Glycine0.997G
Proline0.972G
Hydroxyproline0.107G
Vitamin B-12, added0UG
Cholesterol64MG
Fatty acids, total trans0.403G
Fatty acids, total saturated3.233G
SFA 8:00G
SFA 12:00.006G
SFA 14:00.214G
PUFA 22:6 n-3 (DHA)0.001G
MUFA 14:10.054G
MUFA 16:10.294G
PUFA 20:5 n-3 (EPA)0.004G
PUFA 22:5 n-3 (DPA)0.01G
SFA 17:00.095G
SFA 24:00.009G
TFA 16:1 t0.01G
MUFA 18:1 c3.079G
PUFA 18:2 n-6 c,c0.318G
MUFA 17:10.078G
Fatty acids, total trans-monoenoic0.398G
MUFA 15:10.038G
PUFA 18:3 n-3 c,c,c (ALA)0.01G
Total lipid (fat)8.82G
Carbohydrate, by difference0G
Energy164KCAL
Water69.5G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca6MG
Potassium, K272MG
Zinc, Zn6.26MG
Selenium, Se23UG
Vitamin E (alpha-tocopherol)0.14MG
Lutein + zeaxanthin0UG
Niacin5.439MG
Pantothenic acid0.61MG
Vitamin B-60.438MG
Choline, total46MG
Folic acid0UG
Folate, DFE3UG
Betaine12.8MG
Isoleucine1.079G
Leucine1.991G
Lysine2.226G
Cystine0.232G
Valine1.141G
Arginine1.553G
Histidine0.859G
Aspartic acid2.236G
Serine0.939G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00.004G
SFA 16:01.842G
SFA 18:01.023G
SFA 20:00.001G
MUFA 18:13.467G
PUFA 18:20.35G
PUFA 18:30.01G
PUFA 20:40.053G
PUFA 18:40G
MUFA 20:10.01G
MUFA 22:10G
Fatty acids, total monounsaturated3.943G
Fatty acids, total polyunsaturated0.442G
SFA 15:00.04G
TFA 18:1 t0.388G
TFA 18:2 t not further defined0.005G
PUFA 18:2 CLAs0.027G
PUFA 20:2 n-6 c,c0G
MUFA 16:1 c0.284G
PUFA 20:30.015G
Fatty acids, total trans-polyenoic0.005G
PUFA 20:4 n-60.015G
Vitamin D (D2 + D3), International Units4IU

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 173374. Original source.

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