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Japan — MEXT STDT

Beef, offal and by-products, rumen, boiled

Per-100 g nutrient composition · Meats.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (42)

NutrientValueUnit
Refuse0%
Energy (kcal)182kcal/100 g
Energy (kJ)761kJ/100 g
Water66.6g/100 g
Protein, calculated from reference nitrogen24.5g/100 g
Protein, calculated as the sum of amino acid residues19.2g/100 g
Lipid8.4g/100 g
Fatty acid, triacyl-glycerol equivalents6.9g/100 g
Fatty acid, saturated2.73g/100 g
Fatty acid, mono-unsaturated3.35g/100 g
Fatty acid, poly-unsaturated0.51g/100 g
Cholesterol240mg/100 g
Carbohydrate, total, calculated by difference0g/100 g
Dietary fiber, soluble0g/100 g
Dietary fiber, insoluble0g/100 g
Dietary fiber, total0g/100 g
Ash0.5g/100 g
Sodium51mg/100 g
Potassium130mg/100 g
Calcium11mg/100 g
Magnesium14mg/100 g
Phosphorus82mg/100 g
Iron0.7mg/100 g
Zinc4.2mg/100 g
Copper0.08mg/100 g
Manganese0.03mg/100 g
Retinol1µg/100 g
Retinol activity equivalents1µg/100 g
alpha-Tocopherol0.4mg/100 g
beta-Tocopherol0mg/100 g
gamma-Tocopherol0mg/100 g
delta-Tocopherol0mg/100 g
Vitamin K6µg/100 g
Thiamin0.04mg/100 g
Riboflavin0.14mg/100 g
Niacin1.7mg/100 g
Vitamin B-60.01mg/100 g
Vitamin B-122µg/100 g
Folate3µg/100 g
Pantothenic acid0.49mg/100 g
Ascorbic acid2mg/100 g
Salt equivalents0.1g/100 g
Vitamin Dµg/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 11094. Original source.

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