Canada — Canadian Nutrient File
Beef, loin, top sirloin steak, boneless, lean, raw
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (122)
| Nutrient | Value | Unit |
|---|---|---|
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 20:0 | 0 | g |
| 22:1 | 0 | g |
| 24:1c | 0 | g |
| 20:2cc | 0 | g |
| 22:1c | 0 | g |
| 18:3i | 0 | g |
| 24:1 | 0 | g |
| Carbohydrate | 0 | g |
| Sucrose | 0 | g |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Alcohol | 0 | g |
| Mannitol | 0 | g |
| Sorbitol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Sugars, total | 0 | g |
| Galactose | 0 | g |
| Fibre, total dietary | 0 | g |
| Retinol | 0 | µg |
| Beta carotene | 0 | µg |
| Vitamin C | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| 22:6n-3 (DHA) | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Total monosaccharides | 0 | g |
| Total disaccharides | 0 | g |
| Starch | 0 | g |
| Retinol activity equivalents, RAE | 0 | µg |
| 16:1t | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 22:0 | 0.01 | g |
| 20:1 | 0.01 | g |
| 18:3n3cccn-3 | 0.01 | g |
| 18:3 | 0.01 | g |
| Fatty acids, polyunsaturated, total omega n-3 | 0.01 | g |
| Manganese, Mn | 0.013 | mg |
| 15:0 | 0.02 | g |
| 18:2i | 0.02 | g |
| 17:0 | 0.04 | g |
| 17:1 | 0.04 | g |
| 14:1 | 0.04 | g |
| 20:4n-6 | 0.05 | g |
| 20:4 | 0.05 | g |
| Copper, Cu | 0.075 | mg |
| 14:0 | 0.1 | g |
| 18:1t | 0.1 | g |
| Vitamin D | 0.1 | µg |
| Fatty acids, trans, total | 0.12 | g |
| Thiamin | 0.14 | mg |
| 18:2n6cc | 0.16 | g |
| 18:2 | 0.18 | g |
| 16:1 | 0.19 | g |
| 16:1c | 0.19 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 0.21 | g |
| Hydroxyproline | 0.224 | g |
| Tryptophan | 0.252 | g |
| Cystine | 0.252 | g |
| Riboflavin | 0.26 | mg |
| Fatty acids, polyunsaturated, total | 0.27 | g |
| Tocopherol, alpha | 0.32 | mg |
| Vitamin B-6 | 0.39 | mg |
| 18:0 | 0.5 | g |
| Methionine | 0.577 | g |
| Tyrosine | 0.757 | g |
| Histidine | 0.771 | g |
| Serine | 0.86 | g |
| Phenylalanine | 0.879 | g |
| 16:0 | 0.92 | g |
| Pantothenic acid | 0.98 | mg |
| Threonine | 0.983 | g |
| Proline | 0.995 | g |
| Isoleucine | 1.012 | g |
| Valine | 1.095 | g |
| Ash | 1.1 | g |
| Glycine | 1.228 | g |
| Vitamin K | 1.3 | µg |
| Alanine | 1.358 | g |
| Arginine | 1.423 | g |
| 18:1c | 1.54 | g |
| Fatty acids, saturated, total | 1.61 | g |
| 18:1 | 1.64 | g |
| Leucine | 1.779 | g |
| Lysine | 1.873 | g |
| Fatty acids, monounsaturated, total | 1.91 | g |
| Vitamin D (IU) | 2 | IU |
| Aspartic acid | 2.057 | g |
| Iron, Fe | 2.37 | mg |
| Vitamin B-12 | 2.54 | µg |
| Glutamic acid | 3.382 | g |
| Total Fat | 3.95 | g |
| Folacin, total | 5 | µg |
| Folate, naturally occurring | 5 | µg |
| Dietary folate equivalents, DFE | 5 | µg |
| Zinc, Zn | 5.09 | mg |
| Calcium, Ca | 5.83 | mg |
| Niacin | 6.11 | mg |
| Niacin equivalents | 10.31 | NE |
| Betaine | 13.6 | mg |
| Protein | 22.51 | g |
| Magnesium, Mg | 24.75 | mg |
| Selenium, Se | 27.1 | µg |
| Cholesterol | 53.27 | mg |
| Sodium, Na | 59.43 | mg |
| Moisture | 72.95 | g |
| Choline, total | 92.3 | mg |
| Energy (kcal) | 132 | kCal |
| Phosphorus, P | 194.82 | mg |
| Potassium, K | 338.76 | mg |
| Energy (kJ) | 552 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6143. Original source.
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