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United States — USDA FoodData Central

Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, select, raw

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (99)

NutrientValueUnit
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca5MG
Folic acid0UG
Folate, DFE3UG
Selenium, Se28.6UG
Vitamin D (D2 + D3), International Units3IU
Lutein + zeaxanthin0UG
Carbohydrate, by difference0G
SFA 4:00G
SFA 6:00G
SFA 16:00.946G
SFA 18:00.444G
SFA 20:00G
MUFA 18:11.907G
PUFA 18:20.152G
PUFA 18:30.005G
PUFA 20:40.023G
PUFA 18:40G
MUFA 20:10.008G
MUFA 22:10G
Fatty acids, total monounsaturated2.083G
Fatty acids, total polyunsaturated0.18G
TFA 18:1 t0.248G
PUFA 18:2 CLAs0.013G
PUFA 20:2 n-6 c,c0G
PUFA 18:3 n-6 c,c,c0.005G
Alcohol, ethyl0G
Fiber, total dietary0G
Iron, Fe1.98MG
Folate, total3UG
Vitamin B-122.64UG
Vitamin K (phylloquinone)1.5UG
Folate, food3UG
Vitamin B-12, added0UG
Cholesterol67MG
Fatty acids, total trans0.248G
Fatty acids, total saturated1.568G
SFA 8:00G
SFA 12:00.002G
SFA 14:00.113G
PUFA 22:6 n-3 (DHA)0G
MUFA 14:10.017G
MUFA 16:10.123G
PUFA 20:5 n-3 (EPA)0G
SFA 17:00.061G
SFA 24:00.004G
MUFA 18:1 c1.66G
PUFA 18:2 n-6 c,c0.139G
MUFA 17:10.028G
Fatty acids, total trans-monoenoic0.248G
Sodium, Na52MG
Copper, Cu0.067MG
Vitamin A, IU7IU
Retinol2UG
Vitamin A, RAE2UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.1UG
Vitamin D (D2 + D3)0.1UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Total lipid (fat)4.68G
Potassium, K355MG
Zinc, Zn5.57MG
SFA 10:00.001G
Energy128KCAL
Niacin5.356MG
Vitamin B-60.539MG
Isoleucine1.183G
Leucine2.205G
Lysine2.474G
Cystine0.258G
Valine1.248G
Arginine1.721G
Histidine0.968G
Aspartic acid2.474G
Serine1.043G
Water73.56G
Protein21.44G
Ash0.98G
Tryptophan0.28G
Threonine1.194G
Methionine0.678G
Phenylalanine1.011G
Tyrosine0.957G
Alanine1.516G
Glutamic acid4.151G
Glycine1.097G
Proline1.086G
Hydroxyproline0.108G
Magnesium, Mg24MG
Phosphorus, P213MG
Energy535kJ
PUFA 22:5 n-3 (DPA)0.008G
Thiamin0.068MG
Riboflavin0.205MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 173409. Original source.

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