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United States — USDA FoodData Central

Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (99)

NutrientValueUnit
Folic acid0UG
Folate, DFE3UG
Selenium, Se28.1UG
Vitamin D (D2 + D3), International Units5IU
Lutein + zeaxanthin0UG
Carbohydrate, by difference0G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca6MG
Potassium, K326MG
SFA 4:00G
SFA 6:00G
SFA 10:00.01G
SFA 16:02.679G
SFA 18:01.486G
SFA 20:00.003G
MUFA 18:15.832G
PUFA 18:20.352G
PUFA 18:30.019G
PUFA 20:40.034G
PUFA 18:40G
MUFA 20:10.023G
MUFA 22:10G
Fatty acids, total monounsaturated6.5G
Fatty acids, total polyunsaturated0.406G
TFA 18:1 t0.755G
PUFA 18:2 CLAs0.054G
PUFA 20:2 n-6 c,c0.001G
PUFA 18:3 n-6 c,c,c0.019G
Vitamin B-12, added0UG
Cholesterol68MG
Fatty acids, total trans0.755G
Fatty acids, total saturated4.619G
SFA 8:00G
SFA 14:00.3G
PUFA 22:6 n-3 (DHA)0G
MUFA 14:10.104G
MUFA 16:10.435G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0.008G
SFA 17:00.145G
SFA 24:00.007G
MUFA 18:1 c5.078G
PUFA 18:2 n-6 c,c0.298G
MUFA 17:10.105G
Fatty acids, total trans-monoenoic0.755G
Copper, Cu0.131MG
Vitamin A, IU13IU
Retinol4UG
Vitamin A, RAE4UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.1UG
Vitamin D (D2 + D3)0.1UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Folate, total3UG
Vitamin B-122.64UG
Vitamin K (phylloquinone)1.5UG
Folate, food3UG
Ash0.9G
Alcohol, ethyl0G
Fiber, total dietary0G
Iron, Fe2.41MG
Magnesium, Mg22MG
Phosphorus, P192MG
Sodium, Na80MG
SFA 12:00.009G
Tryptophan0.223G
Threonine0.938G
Methionine0.538G
Phenylalanine0.798G
Tyrosine0.741G
Alanine1.234G
Glutamic acid3.254G
Glycine0.979G
Proline0.893G
Hydroxyproline0.136G
Thiamin0.084MG
Riboflavin0.224MG
Energy800kJ
Protein19.9G
Energy191KCAL
Water67.4G
Zinc, Zn7.12MG
Total lipid (fat)12.4G
Niacin3.588MG
Vitamin B-60.399MG
Isoleucine0.927G
Leucine1.715G
Lysine1.906G
Cystine0.203G
Valine0.995G
Arginine1.355G
Histidine0.746G
Aspartic acid1.939G
Serine0.819G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 174706. Original source.

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