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United States — USDA FoodData Central

Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, select, raw

Per-100 g nutrient composition · Beef Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (112)

NutrientValueUnit
Protein22.16G
Ash1.1G
Alcohol, ethyl0G
Energy563kJ
Fiber, total dietary0G
Iron, Fe2.48MG
Magnesium, Mg13MG
Phosphorus, P222MG
Sodium, Na42MG
Copper, Cu0.068MG
Manganese, Mn0.008MG
Vitamin A, IU7IU
Retinol2UG
Vitamin A, RAE2UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.1UG
Vitamin D (D2 + D3)0.1UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.057MG
Riboflavin0.335MG
Folate, total4UG
Vitamin B-123.72UG
Vitamin K (phylloquinone)1.5UG
Folate, food4UG
Tryptophan0.289G
Threonine1.234G
Methionine0.7G
Phenylalanine1.045G
Tyrosine0.989G
Alanine1.568G
Glutamic acid4.291G
Glycine1.134G
Proline1.123G
Hydroxyproline0.112G
Vitamin B-12, added0UG
Cholesterol62MG
Fatty acids, total trans0.239G
Fatty acids, total saturated1.706G
SFA 8:00G
SFA 12:00.004G
SFA 14:00.108G
PUFA 22:6 n-3 (DHA)0.002G
MUFA 14:10.023G
MUFA 16:10.118G
PUFA 20:5 n-3 (EPA)0.003G
PUFA 22:5 n-3 (DPA)0.009G
SFA 17:00.05G
SFA 24:00.004G
TFA 16:1 t0.016G
MUFA 18:1 c1.416G
PUFA 18:2 n-6 c,c0.236G
MUFA 17:10.033G
Fatty acids, total trans-monoenoic0.215G
PUFA 18:3 n-3 c,c,c (ALA)0.011G
Total lipid (fat)5.1G
Carbohydrate, by difference0G
Energy135KCAL
Water73.04G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca14MG
Potassium, K298MG
Zinc, Zn3.37MG
Selenium, Se21.5UG
Vitamin E (alpha-tocopherol)0.22MG
Vitamin D (D2 + D3), International Units2IU
Lutein + zeaxanthin0UG
Niacin5.125MG
Pantothenic acid0.371MG
Vitamin B-60.622MG
Choline, total58.3MG
Folic acid0UG
Folate, DFE4UG
Betaine9.4MG
Isoleucine1.223G
Leucine2.279G
Lysine2.557G
Cystine0.267G
Valine1.29G
Arginine1.779G
Histidine1.001G
Aspartic acid2.557G
Serine1.078G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00.005G
SFA 16:00.919G
SFA 18:00.591G
SFA 20:00.003G
MUFA 18:11.615G
PUFA 18:20.283G
PUFA 18:30.011G
PUFA 20:40.051G
PUFA 18:40G
MUFA 20:10.009G
MUFA 22:10G
Fatty acids, total monounsaturated1.799G
Fatty acids, total polyunsaturated0.375G
SFA 15:00.021G
TFA 18:1 t0.199G
TFA 18:2 t not further defined0.024G
PUFA 18:2 CLAs0.022G
PUFA 20:2 n-6 c,c0.002G
MUFA 16:1 c0.102G
PUFA 20:30.015G
Fatty acids, total trans-polyenoic0.024G
PUFA 20:4 n-60.015G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171769. Original source.

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